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bibliography Cookbook Cookbooks. cookbooks. Juvenile works. Livres de cuisine. Recipes.Better Homes and Gardens Books (COR)
Summary: "The best of fresh, seasonal cooking from Better Homes and Gardens. As the farm-to-table movement grows, more people every day are choosing to cook healthier meals using fresh local foods. Better Homes and Gardens Fresh presents 300 appealing recipes forseasonal produce. No matter where you live, this book shows you how to prepare simple, delicious meals using fresh ingredients at their peak....
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Publisher / Publication Date: Houghton Mifflin Harcourt 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.564 FREBetter Homes and Gardens Books (COR)
Summary: Combines healthy recipes with strategic advice on how to lose and maintain weight, providing expert information on watching portion control, selecting healthier fats, and increasing whole-grain consumption for maximum health benefits.
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Publisher / Publication Date: Houghton Mifflin Harcourt 2013
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.563 BETHowell, Rob
Summary: "Vegetable small plates are the very heart of this mouth-watering debut book from Rob Howell. With a focus on sustainability and using the very best of ingredients, Rob showcases over 100 recipes from the award-wining Bristol waterfront restaurant for you to mix and match at home, creating greedy feasts for family and friends - or even just for yourself!"--
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Publisher / Publication Date: Bloomsbury Absolute 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.65 HOWPatronite, Rob.
Summary: Collects over one hundred fifty recipes by leading chefs and restaurants that explores the myriad uses for fresh farmer's-market ingredients.
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Publisher / Publication Date: Blue Rider Press 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.564 PATWalsh, Robb
Summary: Compiles chili recipes and recipes that incorporate chili, including such offerings as lobster chili, green chile chicken, Branson chili cheese fries, and pork and whiskey chili.
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Publisher / Publication Date: Ten Speed Press 2015
Sorry, no copies available
Place a hold to request this item.Summary: Elevating slow cooker meals beyond the basics, this smart book includes 150 innovative, delicious recipes for family dinners, creative desserts, holiday meals, and effortless entertaining. More than 100 gorgeous photos accompany the foolproof recipes and techniques. Recipes include slow-cooker stalwarts such as soups, stews, and roasts, but go beyond to dishes not thought of as slow-cooker...
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Publisher / Publication Date: Houghton Mifflin Harcourt 2015
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5 BETSimmons, Bob.
Summary: "In these pages you'll find over 40 gorgeous photos and 40 tempting recipes, from creamy cheese dips and decadent sweet fondues, to savory oil and broth pots. You'll also find recipes for homemade dippers and helpful equipment and serving tips to make your next fondue party a memorable one"--P. [4] of cover.
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Publisher / Publication Date: Weldon Owen 2008
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Place a hold to request this item.Warden, Bob.
Summary: Warden heads back into the kitchen to develop some of his very best pressure cooker recipes ever, including five of his signature recipes that he perfected to even greater heights. Move over slow-cookers, it's time for great food fast!
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Publisher / Publication Date: Quail Ridge Press and Great Chefs International 2012
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 WARCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.58 WARCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.58 WarDooley, Beth
Summary: "Recipes and resources connect thoughtfully grown, gathered, and prepared ingredients to a healthy future-for food, farming, and humankind"--
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Publisher / Publication Date: University of Minnesota Press 2021
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Place a hold to request this item.Dooley, Beth
Summary: Honey and maple syrup might be better for you than sugar. They might be better for the environment. But even better, and sweet as anything, is how these natural ingredients taste and the wonders they do for a dish. James Beard Award?winning cookbook author Beth Dooley and gifted photographer Mette Nielsen make the most of these flavors in this celebration of honey and maple syrup in traditional...
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Publisher / Publication Date: University of Minnesota Press 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.6 DOOPerelman, Deb.
Summary: "The long-awaited cookbook from the food blogging phenom, Deb Perelman -- home cook, mom, photographer, and celebrated author of SmittenKitchen.com." --
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Publisher / Publication Date: Alfred A. Knopf 2012
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Place a hold to request this item.Crow, Sheryl.
Summary: Singer Sheryl Crow's cookbook shows how she eats healthily by cooking foods that are seasonal, locally grown, and vitamin-rich to keep her on top of her game and always ready to perform. "In The Kitchen" offers a full menu of approximately 125 recipes grouped seasonally--from the big entertaining menus that are prepared for her crew while touring (Mojito braised pork) to small home-cooked meals...
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Publisher / Publication Date: St. Martin's Press 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5973 CROPerelman, Deb
Summary: "The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook--a collection of essential recipes for meals you'll want to prepare again and again. Deb Perelman is the author of two best-selling cookbooks, the OG of the culinary blogosphere, the homegrown brand with more than a million Instagram followers, the self-taught cook who obsessively tests her...
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Publisher / Publication Date: Alfred A. Knopf 2022
Copies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 641.5 PERCopies Available at Peninsula
1 available in Adult, Call number: 641.5 PERCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5 PERDooley, Beth
Summary: Let's dispense with the usual old notions of preserving, Beth Dooley suggests, leading us into Mette Nielsen s kitchen, where old-world Danish traditions meld with the freshest ideas and latest techniques to fill the pantry with the best of the season, all year long. Because those seasons can prove especially challenging in the northern heartland, Nielsen's Nordic heritage is handy as she and...
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Publisher / Publication Date: University of Minnesota Press 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.4 DOOPeterson, Beth
Summary: "Tailgate-ready recipes, images, and instructions for pregame entertaining and side bars"--Provided by publisher.
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Publisher / Publication Date: Front Table Books, An imprint of Cedar Fort, Inc. 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 642 PETFragoso, Sarah.
Summary: "Do you want to lose weight, regain your health, and achieve a level of fitness you never thought possible? Are you interested in eating the foods that our bodies are intended to eat?...If you are already a paleo diet enthusiast, are you struggling to feed your family the same foods that fuel you?...In 'Everyday Paleo', Sarah Fragoso gives detailed instructions for acquiring a paleo...
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Publisher / Publication Date: Victory Belt 2011
Copies Available at Peninsula
1 available in Adult, Call number: 613.2 FRACawthon, Scott
Summary: The one and only OFFICIAL Five Nights at Freddy's Cookbook, with over 40 recipes inspired by the hit games. Delight in over forty tasty recipes inspired by the Five Nights at Freddy's games, with gorgeous, eye-popping photography! From Freddy Fazbear's Pepperoni X-Press and Chica's Ultimate Thai Chicken Burger, to Foxy's Fruity Cove Coolor and El Chip's Fully Loaded Tortillas, the official Five...
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Publisher / Publication Date: Scholastic Inc. 2023
Sorry, no copies available
Place a hold to request this item.Reader's Digest (COR)
Summary: "Each recipe also does double or even triple duty, being suitable for healing multiple ailments. Sample meal plans for almost 100 ailments: For each of common ailments, from acne to cataracts to kidney disease, a complete daily meal plan using recipes from the book shows readers how to combine all the healing foods into an easy-to-follow sample meal plan. There is also tips on making the most...
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Publisher / Publication Date: Readers Digest 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 615.854 FOOSouthern Living Magazine (COR)
Summary: Features over two hundred Christmas recipes, including honey-curry-glazed lamb, red velvet brownies, and okra-shrimp beignets.
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Publisher / Publication Date: Oxmoor House 2013
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.5686 SOUHoward, Beth M
Summary: Presents eighty pie recipes, including peach crumble, toffee pecan, strawberry rhubarb, sweet potato, coconut custard, and peanut butter pie.
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Publisher / Publication Date: Motorbooks Intl 2014