French, Erin
Summary: "Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad's diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill. This...
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Publisher / Publication Date: 2021
Copies Available at Woodmere
2 available in Adult Non-fiction, Call number: 641.5092 FRECopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food FrenchLynch, Barbara
Summary: Blood, Bones, & Butter meets A Devil in the Kitchen in this funny, fierce, and poignant memoir by world-renowned chef, restaurateur, and Top Chef judge Barbara Lynch, recounting her rise from a hard-knocks South Boston childhood to culinary stardom.
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Publisher / Publication Date: Atria Books 2017
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1 available in Adult Non-fiction, Call number: 641.5092 LYNSpring, Justin
Summary: During les trente glorieuses--a thirty-year boom period in France between the end of World War II and the 1974 oil crisis--Paris was not only the world's most delicious, stylish, and exciting tourist destination; it was also the world capital of gastronomic genius and innovation. American Gourmands in Paris explores the lives and writings of six Americans who chronicled the food and wine of...
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Publisher / Publication Date: Farrar, Straus and Giroux 2017
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1 available in Adult Non-fiction, Call number: 641.5092 SPRSummary: Experience a century of food through the life of James Beard, who spoke of the importance of localism and sustainability long before those terms had entered the vernacular. A cookbook author, journalist, television celebrity and teacher, Beard helped to pioneer and expand the food media industry.
Format: moving image
Publisher / Publication Date: 2017
Copies Available at Woodmere
1 available in E-TV DVDs, Call number: DVD E-TV JAMGordinier, Jeff
Summary: "A food critic chronicles four years spent traveling with renowned chef Rene Redzepi in search of the most tantalizing flavors the world has to offer. Hungry is a book about not only the hunger for food, but for risk, for reinvention, for creative breakthroughs, and for connection. Feeling stuck in his work and home life, writer Jeff Gordinier happened into a fateful meeting with Danish chef...
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Publisher / Publication Date: Tim Duggan Books 2019
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1 available in Adult Non-fiction, Call number: 641.5092 GORPrud'homme, Alex
Summary: "Julia Child is synonymous with French cooking, but her legacy runs much deeper. Now, her great-nephew and My Life in France coauthor vividly recounts the myriad ways in which she profoundly shaped how we eat today. He shows us Child in the aftermath of the publication of Mastering the Art of French Cooking, suddenly finding herself America's first lady of French food and under considerable...
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Publisher / Publication Date: Alfred A. Knopf 2016
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1 available in Adult Non-fiction, Call number: 921 CHILD, JULIA PRUSummary: It explores the remarkable life of Jeremiah Tower, one of the most controversial and influential figures in the history of American gastronomy. Tower began his career at the renowned Chez Panisse in Berkeley in 1972, becoming a pioneering figure in the emerging California cuisine movement. After leaving Chez Panisse, due in part to a famously contentious relationship with founder Alice Waters,...
Format: moving image
Publisher / Publication Date: 2016
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1 available in TC Film Fest DVDs, Call number: DVD TCFF JERSweet, Melissa
Summary: Caldecott Honor winner Sweet mixes White's personal letters, photos, and family ephermera with her own exquisite artwork to tell the story of this American literary icon. Readers young and old will be fascinated and inspired by the journalist, New Yorker contributor, and children's book author who loved words his whole life. This authorized tribute, a New York Times bestseller, includes an...
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Publisher / Publication Date: Houghton Mifflin Harcourt 2016
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Place a hold to request this item.Benedict, Jeff
Summary: "Drawing on more than four hundred interviews with people from every corner of Woods's life Benedict and Keteyian construct a psychological profile of an African-American child programmed by an attention-grabbing father and the original Tiger Mom to change not just the game of golf, but the world as well"--
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Publisher / Publication Date: Center Point Large Print 2018
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1 available in Large Print, Call number: LP 921 WOODS, TIGER BENKeller, Shana
Summary: "Benjamin Banneker is known and admired for his work in science, mathematics, and astronomy. He was born free at a time in America, 1731, when most African Americans were slaves. At the age of 22 he built a strike clock based on his own drawings and using a pocket-knife"--
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Publisher / Publication Date: Sleeping Bear Press 2016
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1 available in Juvenile Nonfiction, Call number: J 921 BANJackson, Angela
Summary: Pulitzer-Prize winning poet Gwendolyn Brooks is one of the great American literary icons of the twentieth century, a protégé of Langston Hughes and mentor to a generation of poets, including Sonia Sanchez, Nikki Giovanni, and Elizabeth Alexander. Her poetry took inspiration from the complex portraits of black American life she observed growing up on Chicago's South Side, a world of kitchenette...
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Publisher / Publication Date: Beacon Press 2017
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1 available in Adult Non-fiction, Call number: 921 BROOKS, GWENDOLYN JACThoreau, Henry David
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Publisher / Publication Date: [Empire Books] 2011