Taubes, Gary.
Summary: Reveals the role of certain carbohydrates in today's obesity epidemic while denouncing calorie-based nutritional practices, and discusses genetics, the politics behind nutritional guidelines, and foods to eat and avoid.
Format: sound recording-nonmusical
Publisher / Publication Date: Random House Audio 2011
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Place a hold to request this item.Taubes, Gary
Summary: "For years health organizations have preached the same rules for losing weight: restrict your calories, eat less, exercise more. It's simple enough. So why doesn't it work for millions of overweight or obese Americans? Gary Taubes sets the record straight--clarifying a century of misunderstanding about the differences between diet, weight control, and health--and gives us a revolutionary...
Format: text
Publisher / Publication Date: Alfred A. Knopf 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 TAUTaubes, Gary.
Summary: Not another diet book: After seven years of research in every science connected with the impact of nutrition on health, science writer Taubes shows that almost everything we believe about a healthy diet is wrong. We are taught that fat is bad for us, carbohydrates better, and that the key to a healthy weight is eating less and exercising more--yet we see unprecedented epidemics of obesity and...
Format: text
Publisher / Publication Date: Knopf 2007
Copies Available at Peninsula
1 available in Stacks, Call number: 613.2 TauTaubes, Gary.
Summary: Story of the quest for cold fusion from its birth in a Utah turf war to its death in a laboratory in College Station, Texas.
Format: text
Publisher / Publication Date: Random House 1992
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Place a hold to request this item.Taubes, Gary.
Summary: This work is an examination of what makes us fat. In his book Good Calories, Bad Calories, the author, an acclaimed science writer argues that certain kinds of carbohydrates, not fats and not simply excess calories, have led to our current obesity epidemic. Now he brings that message to a wider, nonscientific audience. With fresh evidence for his claim, this book makes his critical argument...
Format: text
Publisher / Publication Date: Alfred A. Knopf 2011
Copies Available at Fife Lake
1 available in Adult, Call number: 613.7 TAUTaubes, Gary.
Summary: Reveals the role of certain carbohydrates in today's obesity epidemic while denouncing calorie-based nutritional practices, in a report that includes coverage of such topics as genetics, the politics behind nutritional guidelines, and foods to eat and avoid.
Format: text
Publisher / Publication Date: Anchor Books 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.712 TAUTaubes, Gary
Summary: "From the best-selling author of Why We Get Fat, a groundbreaking, eye-opening expose that makes the convincing case that sugar is the tobacco of the new millennium: backed by powerful lobbies, entrenched in our lives, and making us very sick. Among Americans, diabetes is more prevalent today than ever; obesity is at epidemic proportions; nearly 10% of children are thought to have nonalcoholic...
Format: text
Publisher / Publication Date: Alfred A. Knopf 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613 TAUCopies Available at East Bay
1 available in Adult Non-fiction, Call number: 613 TAUCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Health Nu TaubesTaubes, Gary
Summary: "An eye-opening, comprehensive history of diabetes research and treatment, by the best-selling author of Why We Get Fat and award-winning journalist"--
Format: text
Publisher / Publication Date: Alfred A. Knopf 2024