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bibliography Cookbook Cookbooks. cookbooks. Livres de cuisine. Recettes. Recipes. recipes.Barnard, Neal D.
Summary: Cites the health-compromising qualities of cheese and its immoderate consumption, outlining a radical program for losing weight, improving overall health, and managing cheese cravings.
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Publisher / Publication Date: Grand Central Life & Style 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613 BARTuminelly, Nancy
Summary: Step-by-step instructions for simple dairy-free recipes.
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Publisher / Publication Date: ABDO Pub. Co. 2013
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 641.563 TUMCopies Available at Peninsula
1 available in Adult, Call number: J641.5 TUMLogan, Amanda
Summary: Amanda Logan understands what carnivores want, and she delivers with healthy veggie-centric family meals that, sometimes, no one would even guess were vegan-like her Copycat Lasagna with Nut-Free Bechamel Sauce. Other recipes offer more obvious vegan twists-like the Sweet & Smoky Chickpea Sliders-but are just as satisfying as most meat dishes. Each of these approachable and delectable eats have...
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Publisher / Publication Date: Page Street Pub. Co. 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5636 LOGFleming, Alisa Marie
Summary: There are plenty of reasons to go dairy free. Maybe you are confronting allergies or lactose intolerance. Maybe you are dealing with acne, digestive issues, sinus troubles, or eczema―all proven to be associated with dairy consumption. Maybe you're looking for longer-term disease prevention, weight loss, or for help transitioning to a plant-based diet. Whatever your reason, Go Dairy Free is the...
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Publisher / Publication Date: BenBella Books, Inc. 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 FLEStaley, Bill.
Summary: "Transitioning from conventional foods to a grain-free lifestyle can be a daunting proposition to most people, but it doesn't have to be. In this highly original cookbook, Hayley and Bill show you how easy it is to take any dish and make it paleo! The Food Lovers have adapted recipes from Chinese, French, Mexican and classic American meals"--Page 4 of cover.
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Publisher / Publication Date: Victory Belt Pub. 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.56 STABarnhoorn, Catherine.
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Publisher / Publication Date: 2015
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Cook BarnhoornMusick, Barb.
Summary: Over 100 recipes that can be prepared with a spiralizer, making it easy and fun to eat more plant-based meals and create delicious, healthy options where fruits and veggies are the star.
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Publisher / Publication Date: Rockridge 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5637 MUSBeacom, Jessica
Summary: As busy moms, authors Jessica Beacom and Stacie Hassing know how challenging it can be to get dinner on the table on a busy weeknight, much less a meal that helps you feel better inside and out by accommodating food allergies, sensitivities and fighting inflammation. Enjoy healthy and delicious food every night of the week with these 100+ approachable comfort food recipes perfect for any budget...
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Publisher / Publication Date: Simon Element, an imprint of Simon & Schuster, Inc. 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 BEAGallucci, Laurel
Summary: 85 recipes for breakfast, lunch, dinner, and snack time from the Los Angeles bakery setting the standard for healthful, grain-free cooking.
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Publisher / Publication Date: Clarkson Potter/Publishers 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5637 GALMoskowitz, Isa Chandra.
Summary: Who knew vegetables could taste so good? Vegan powerhouses Isa Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its 10th anniversary. You'll find 25 new dishes and updates throughout for more than 250 recipes (everything from basics to desserts), stunning color photos, and tips for making your kitchen a vegan paradise. All the recipes in...
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Publisher / Publication Date: Marlowe & Co. 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5636 MOSWashburn, Donna.
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Publisher / Publication Date: R. Rose 2007
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 WASWalker, Danielle
Summary: "These recipes and techniques will change the way you think about healthy food. It truly can be prepared without a lot of stress and everything is so tasty that you'll want to serve these dishes to your family or whole community-whether they eat a standard diet or one that's gluten-free, dairy-free, or otherwise allergy-free!"--
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Publisher / Publication Date: Ten Speed Press 2022
Sorry, no copies available
Place a hold to request this item.Lanza, Louis.
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Publisher / Publication Date: William Morrow 2000
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 LANHartwig, Melissa
Summary: The Whole30 program is designed to help you break unhealthy habits and strengthen your immune system. Hartwig takes it a step further with this cookbook built on your new habits. You'll eat lean proteins, vegetables and fruits, and healthy fats -- with no slips, cheats, or special occasions. No sugar, alcohol, grains, or dairy are included.
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Publisher / Publication Date: Houghton Mifflin Harcourt 2016
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.56 HARCopies Available at Woodmere
2 available in Adult Non-fiction, Call number: 641.56 HARLvovski, Ronny Joseph
Summary: "Over 100 gluten-free, grain-free, and dairy-free recipes based on the popular Primal Gourmet blog, fully endorsed by Whole30"--
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Publisher / Publication Date: Houghton Mifflin Harcourt 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 LVOConnolly, Belinda
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Publisher / Publication Date: 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5636 CONKnox, Lucy.
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Publisher / Publication Date: Simon & Schuster 2000
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 KNOZukin, Jane.
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Publisher / Publication Date: Prima Pub. & Communications 1989
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 ZUKSummary: Mediterranean Paleo Cooking showcases a wide variety of creative recipes that are Paleo-friendly--no gluten, grains, inflammatory oils, dairy, or refined sweeteners. These flavorful dishes combine traditional food from southern Europe, North Africa, and the Middle East with the healthful principles of a Paleo diet. With over 150 recipes, two 30-day meal plans (one for general health and one for...
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Publisher / Publication Date: Victory Belt Publishing 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.56 WEEBrozyna, Kelly V
Summary: Offers recipes for dairy-free ice cream treats, including Bing cherry ice cream, mulled cider ice cream, and orange cream frozen yogurt.
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Publisher / Publication Date: Simon & Schuster 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 BROKidder, Beth.
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Publisher / Publication Date: H. Holt 1990
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 KIDLucero, Claudia
Summary: In ingenious, step-by-step recipes, traditional cheesemaker Claudia Lucero shows how to make 25 delicious plant-based cheeses using your choice of seeds, nuts, and vegetables to achieve rich flavor and creamy texture. There’s buttery Golden Swiss made with cauliflower and tahini paste—and a Brie made of cashews (or zucchini and potatoes), with a bit of truffle oil to capture its earthy essence....
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Publisher / Publication Date: Workman Publishing 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 LUCMoskowitz, Isa Chandra.
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Publisher / Publication Date: Marlowe 2006
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5636 MOSPitre, Urvashi
Summary: "100+ all-new healthy recipes for the Instant Pot (many gluten-free and dairy-free) from the best-selling author of Indian Instant Pot and Instant Pot Fast & Easy"--
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Publisher / Publication Date: Houghton Mifflin Harcourt 2021