Walsh, Robb
Summary: Compiles chili recipes and recipes that incorporate chili, including such offerings as lobster chili, green chile chicken, Branson chili cheese fries, and pork and whiskey chili.
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Publisher / Publication Date: Ten Speed Press 2015
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1 available in Adult Non-fiction, Call number: 641.8 WALGreen, Aliza.
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Publisher / Publication Date: Running Press Book Publishers 2000
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1 available in Adult Non-fiction, Call number: 641.6565 GREKerr, W. Park.
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Publisher / Publication Date: William Morrow 1996
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1 available in Adult Non-fiction, Call number: 641.6565 KERSummary: Every cook struggles over making side dishes, from choosing what goes best with the main course to getting stuck in a rut making the same tired green beans and rice. But this destined-to-be-dog-ear'd compendium of side dishes changes all that; more thorough than any other cookbook, our first complete compilation of side dishes offers 1,001 perfect recipes for tonight and every night, whether...
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Publisher / Publication Date: America's Test Kitchen 2019
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Place a hold to request this item.Guste, Roy F.
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Publisher / Publication Date: Norton 2001
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1 available in Adult Non-fiction, Call number: 641.6565 GUSDragonwagon, Crescent.
Summary: A collection of over 175 recipes for beans including sweet beans, cool beans, and dried beans.
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Publisher / Publication Date: Workman Pub. 2011
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1 available in Adult Non-fiction, Call number: 641.6565 DRAGeil, Patti B.
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Publisher / Publication Date: John Wiley & Sons 1996
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1 available in Adult Non-fiction, Call number: 641.6565 GEIFreeman, Jackie
Summary: "A single subject cookbook with everyday recipes featuring a variety of beans (both dried and canned) for breakfast, snacks, sides, salads, and dinner"--
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Publisher / Publication Date: Sasquatch Books 2020
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1 available in Adult Non-fiction, Call number: 641.6565 FREESolomon, Jay.
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Publisher / Publication Date: Prima Pub. 1995
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1 available in Adult Non-fiction, Call number: 641.6565 SolYonan, Joe
Summary: "A modern and fresh look at the diverse world of beans and pulses, including 125 recipes for globally inspired vegetarian mains, snacks, soups, and even desserts"--
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Publisher / Publication Date: Ten Speed Press 2020