Search
Type
Format
Sort
Location
Audience

Clark, Melissa

Summary: "100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--recipes from the New York Times star food writer and bestselling author of Dinner in French. Melissa Clark brings her home cook's expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the streamlined steps ensure you are in...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2022

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.82 CLA

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 CLA

White, Dana Angelo

Summary: Ditch the dishes and simplify dinner with 100 healthy, family-friendly recipes you can make in just one pan. Weeknight dinners can be a chore, especially when they require multiple pots and pans. Simplify dinner with 100 easy recipes that come together quickly and require only one sheet pan, skillet, Dutch oven, multicooker, or slow cooker. Healthy recipes feature fresh, whole food ingredients...

Format: text

Publisher / Publication Date: DK Publishing 2020

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 WHI

Massov, Olga

2 holds on 2 copies

Summary: "Transform everyday meals into extraordinary ones, with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food and hello to flavor-packed dishes for weeknight dining as well as special occasions"--

Format: text

Publisher / Publication Date: Harvest, an imprint of William Morrow 2024

Sorry, no copies available

Place a hold to request this item.

Summary: Join the one-pot movement with The Complete One Pot Cookbook. From sheet-pan suppers to no-boil pastas, millions of home cooks want the ease of hands-off meals made using a single vessel. These flavorful recipes represent years of the test kitchen's best strategies for successful single-pan cooking, from staggering cooking times so everything finishes at once to developing an arsenal of no-cook...

Format: text

Publisher / Publication Date: America's Test Kitchen 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 COM

Oliver, Jamie

Summary: "One is the ultimate cookbook that will make getting good food on the table easier than ever before... Jamie Oliver is back to basics with over 120 simple, delicious, ONE pan recipes. In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep...

Format: text

Publisher / Publication Date: Flatiron Books 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 OLI

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.82 OLI

Randolph, Laurel

Summary: With The Instant Pot(r) Electric Pressure Cooker Cookbook, you'll explore an inspiring variety of healthy, easy-to-make pressure cooker recipes-from savory breakfasts to hearty stews to decadent desserts, and more. Packed with nutritious, family-friendly pressure cooker recipes-plus vegetarian, gluten-free, and Paleo-friendly options-The Instant Pot(r) Electric Pressure Cooker Cookbook is your...

Format: text

Publisher / Publication Date: Rockridge Press 2016

Copies Available at Peninsula

1 available in Adult, Call number: 641.58

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.58 RAN

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.58 RAN

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Method Randolph

Bernardo, Kristy

Summary: Bold & Delicious Flavors Fast Anyone who owns an Instant Pot® knows that it's a game changer in the kitchen, and Kristy Bernardo is here with 75 fresh ideas to inspire your cooking routine. This brilliant cookbook makes it easy to serve a flavorful home-cooked dinner even on your busiest days. The Instant Pot® transforms tough meats into tender bites in minutes, allowing you to enjoy your...

Format: text

Publisher / Publication Date: Page Street Publishing Co. 2018

Sorry, no copies available

Place a hold to request this item.

Comerford, Hope

Summary: "100 quick and easy meals to simplify your cooking routines!"--

Format: text

Publisher / Publication Date: Good Books 2023

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.5 COM

Harder, Dustin

Summary: "Epic Vegan Quick and Easy is a cookbook of simple plant-based (vegan) recipes that require only one pot or one pan, perfect for those new to plant-based meals and for weeknight cooking"--

Format: text

Publisher / Publication Date: Fair Winds Press 2021

Sorry, no copies available

Place a hold to request this item.

Newman, Alice

Summary: Provides information on what is an Instant Pot and how to use it, plus breakfast Ideas for couples, along with chicken, beef and pork recipes for both of you to enjoy and vegetarian and sea food meals for romantic weeknight dinners.

Format: text

Publisher / Publication Date: 2018

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Method Newman

Merchant, Jessica

1 hold on 1 copy

Summary: "Jessica Merchant presents Everyday Dinners, a meal prep book for busy familes trying to get dinner cooked and on the table in 30 minutes. Along with plant-based, one pot, and slow cooker recipes, Jessica also includes weekly dinner plans, ideas, tips and tricks and even a 45 to 60 minutes meal prep game plan for the weekends to keep cooking easy and quick on busy weeknights"--

Format: text

Publisher / Publication Date: Rodale 2021

Sorry, no copies available

Place a hold to request this item.

Scott, Jan

Summary: "Oven to Table takes the guesswork out of mealtime with over 100 essential, simple, and tasty one-pot and one-pan creations. At times it feels impossible to get a home-cooked meal on the table, whether feeding a busy family or hosting friends for a weekend gathering. Fortunately, there's a satisfying solution to help make stress-free, mess-free, and tasty meals a reality: one-pot cooking. Using...

Format: text

Publisher / Publication Date: Penguin Canada 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 SCO

Williams, Carolyn

Summary: "A cookbook with anti-inflammatory recipes for every meal-all prepped in 15 minutes or less-plus specialized meal plans and tips for healthy eating"--

Format: text

Publisher / Publication Date: The Experiment 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.512 WIL

Weinstein, Bruce

Summary: Collects recipes for old-fashioned, comforting desserts suitable for every occasion, including such options as vanilla cake with confetti frosting, blueberry buckle, chocolate chip ricotta cheesecake, and lemon meringue pie.

Format: text

Publisher / Publication Date: St. Martin's Griffin 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8652 WEI

Glick, Ruth

Summary: This revised book is your solution to delicious meals in a snap. Nothing is easier than "one-pot" cooking, prepare your ingredients, combine, and let them cook!--[book cover].

Format: text

Publisher / Publication Date: American Diabetes Association 2007

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.56314 GLI

Summary: "Whip up fast and delicious one-pot meals that take full advantage of all your favorite appliances and everyday cookware. Good Housekeeping's tested-till-perfect recipes plus appliance and equipment testing notes and care instructions makes this the ultimate one-pot recipe collection"--

Format: text

Publisher / Publication Date: Hearst Home 2022

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Method Good

Ama, Rachel

Summary: "Rachel Ama is reframing vegan cooking by creating one main centerpiece dish that makes flavor-packed vegetables the worthy hero of every meal. With over 80 brand new recipes inspired by her Caribbean and African roots, Rachel offers three creative and flavorsome ways to serve and use each one-pot recipe. Each one pot or pan centerpiece can be spun out over a few days, into three different and...

Format: text

Publisher / Publication Date: Yellow Kite 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5636 AMA

Anderson, Jean

Summary: No time to cook? Got a hungry family to feed? In Dinners in a Dish or a Dash, award winning cookbook author Jean Anderson offers more than 275 great-tasting one-dish meals that are easy to prepare.

Format: text

Publisher / Publication Date: William Morrow 2000

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.54 AND

Kimball, Christopher

Summary: Liberating the skillet from commonplace fare, the author shares what he's learned from his travels and from cooks in more than thirty-five countries through more than one hundred recipes that will transform and expand use of this versatile piece of cookware.

Format: text

Publisher / Publication Date: Voracious, Little, Brown and Company 2022

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.77 KIM

Kirwan, Ruthy.

Summary: When your day goes from busy to busier, one simple pan is all you need to serve your family healthy, homemade meals. From the oven to your table, The Healthy Sheet Pan Cookbook makes good food easy-to-do. Every recipe in this cookbook combines all the ingredients you need for a completely tasty main course and side in the same pan. With short prep times―and even quicker cleanup―The Healthy...

Format: text

Publisher / Publication Date: Rockridge Press 2019

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.5 KIR

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 KIR

Williams-Sonoma Test Kitchen

Summary: "Featuring special sections on Instant Pot care and maintenance, and chapters on Chicken, Pork and Beef, Seafood and Vegetarian, and Breakfast and Dessert recipes. Sample recipes: Thai Chicken Noodle Bowls; Orange Chicken Lettuce Wraps; Sesame Scallion Ribs; Beef Gyros with Tzatziki; Chorizo Paella; Pork Tamales; Truffle Gruyere Mac and Cheese; Sriracha Deviled Eggs; Summer Corn and Zucchini...

Format: text

Publisher / Publication Date: Weldon Owen 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.58 INS

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.58 INS

Summary: "With over 300 one-dish recipes, a warm and hearty meal is just minutes away, and clean-up is a breeze too! Gooseberry Patch One-Pot Wonders cookbook is filled with delicious one-pot recipes for every meal of the day. Fill those tummies using just your favorite 13x9 casserole dish, cast-iron skillet, slowcooker, or stove top pan. You'll also find loads of helpful tips for cooking, serving, and...

Format: text

Publisher / Publication Date: Gooseberry Patch, an imprint of Globe Pequot 2018

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.5 ONE

Shumski, Daniel

Summary: "Master the revolutionary appliance that is changing the way we cook! The only Instant Pot cookbook that is organized by function, How to Instant Pot is both a guide to understanding the Instant Pot basics and a foodie's creative collection of over 100 recipes specially crafted to take advantage of the Instant Pot's many virtues, from cooking perfect risotto in six minutes, no stirring...

Format: text

Publisher / Publication Date: Workman Publishing 2017

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.58 SHU

Henry, Diana

1 hold on 1 copy

Summary: "Whether you're short of time or just prefer to keep things simple, From the Oven to the Table shows how the oven can do much of the work that goes into making a great meal. Diana Henry's favorite way to cook is to throw ingredients into a dish or roasting pan, slide them into the oven, and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy-going...

Format: text

Publisher / Publication Date: Mitchell Beazley 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 HEN

chat loading...
Back to Top