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bibliography Cookbook Cookbooks. cookbooks. Livres de cuisine. Recipes. Self-help publications.Piatt, Julie
Summary: Julie Piatt and Rich Roll have inspired countless people to embrace a plant-fueled lifestyle, and through their advocacy efforts, podcasts, and talks, thousands of people are now living healthier and more vibrant lives. Now, with their new cookbook, they're doing it again but with added Italian flair. If you think a healthy vegan lifestyle means giving up your favorite creamy pastas and cheesy...
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Publisher / Publication Date: Avery, an imprint of Penguin Random House 2018
Copies Available at Woodmere
1 available in Oversize, Call number: OVS 641.5637 PIAPiatt, Julie
Summary: In their debut cookbook, The Plantpower Way, Julie Piatt and her ultra-endurance athlete husband, Rich Roll, inspired thousands to embrace a plant-fueled lifestyle, and through their advocacy efforts, podcasts, and talks, countless people are now enjoying healthier and more vibrant lives. In This Cheese is Nuts, Julie is bringing that message to the forefront once more, with a stunning...
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Publisher / Publication Date: Avery, an imprint of Penguin Random House 2017
Sorry, no copies available
Place a hold to request this item.Witt, Alicia
Summary: Deciding to improve your health, your consciousness, and the world can seem so overwhelming that you don't know where to begin. And when you head down one path, you might face criticism for "not doing it right" or "not following the rules." But sometimes, all you need to do is make a few small changes to chart your course to a healthier life that's authentically you. Author and actor Alicia...
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Publisher / Publication Date: Harper Horizon 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.2622 WITWitt, Gretchen Holt
Summary: A collection of cookie recipes from the Cookies for Kids' Cancer charity, which has raised millions of dollars to help fun pediatric cancer treatments. Includes tips for conducting bake sales.
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Publisher / Publication Date: Wiley 2011
Copies Available at Peninsula
1 available in Adult, Call number: 641.8 HOLJinich, Pati.
Summary: Presents a collection of recipes which use simple methods and everyday ingredients to make Mexican dishes suitable for family meals and holiday celebrations.
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Publisher / Publication Date: 2013
Copies Available at Peninsula
1 available in Adult, Call number: 641.5972 JINCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5972 JINCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5972 JINPant, Pushpesh
Summary: Presents over a thousand recipes of Indian cuisine from around the country.
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Publisher / Publication Date: Phaidon 2010
Sorry, no copies available
Place a hold to request this item.Jinich, Pati
Summary: "The "buoyant and brainy Mexican cooking authority" (New York Times) and star of the three-time James Beard Award-winning PBS series Pati's Mexican Table brings together more than 150 iconic dishes that define the country's cuisine Although many of us canrattle off our favorite authentic Mexican dishes, we might be hard pressed to name more than ten. Which is preposterous, given that Mexico has...
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Publisher / Publication Date: Houghton Mifflin Harcourt 2021
Sorry, no copies available
Place a hold to request this item.Jinich, Pati
Summary: A collection of recipes from the host of PBS series Pati's Mexican Table for traditional Mexican dishes and modified recipes that show the evolution of Mexican food, including such options as guacamoles, salsa, tacos, enchiladas, and guisados.
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Publisher / Publication Date: Houghton Mifflin Harcourt 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5972 JINLarson, Ivy Ingram
Summary: "There is a diet and exercise plan that covers all the bases--food we should eat and food that tastes good; what is best for our bodies and what is easily doable in the real world--all while offering hunger-free weight loss. Developed by Andy Larson, MD and certified heath fitness specialist Ivy Larson, Clean Cuisine is scientifically proven to reverse diabetes, improve cholesterol and blood...
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Publisher / Publication Date: Berkley Books 2013
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 613 LARCopies Available at East Bay
1 available in Adult Non-fiction, Call number: 613.7 LAWBrandon, Britt
Summary: "A vegan, plant-based diet is healthy, nutritious, and environmentally friendly. Now, it's easier than ever to create plant-based dishes thanks to the Instant Pot. With 175 vegan recipes and photographs throughout, this cookbook is perfect for fans who want to learn how to make delicious plant-based dishes for every meal."--
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Publisher / Publication Date: Adams Media 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5637 BRATait, Kitty
Summary: Kitty Tait grew up a funny, chatty redhead who made everyone in her family laugh. But around the time she turned 14, Kitty began experiencing anxiety. Slowly, she disconnected from everyone around her and struggled to wake up, get dressed, and leave the house. Full of worry, her parents tried everything, from new hobbies like reading and painting to medication and visits to a specialist....
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Publisher / Publication Date: Bloomsbury Publishing 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 TAICopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Bake TaitMoore, Matt (Matt R.)
Summary: "An all-around grilling cookbook showcasing different methods and diverse cuisines, as well as stories and recipes from America's all-star grillers"--
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Publisher / Publication Date: Houghton Mifflin Harcourt 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.7 MOOJohnson-Long, Patti
Summary: "A time capsule of food, craft, and tradition, The FarmMade Cookbook shares seventy-five multi-generational recipes from farms all over the country. Hailing from New England, the Deep South, the Midwest, Southwest, and Northwest, each authentic farm-made recipe represents its region's unique farming culture. Recipes are paired with each farm's unique story of resilience and connection with the...
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Publisher / Publication Date: Skyhorse Publishing 2021
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 JOHWeil, Andrew
Summary: These days, fewer people than ever are cooking meals at home. Convincing ourselves that we don't have time to cook, we've forgotten how fast, simple, and wonderfully satisfying it can be to prepare delicious meals in our own kitchens for the people we love. In FAST FOOD, GOOD FOOD, bestselling author Dr. Andrew Weil reminds us, with more than 150 easy-to-prepare recipes for delectable dishes...
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Publisher / Publication Date: Little, Brown and company 2015
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 WEIWilkinson, Matt
Summary: Too many of us let vegetables play second fiddle in our meals; for Wilkinson, vegetables come first. Learn how to plan and build your menu around the vegetables in season, and get the best out of your own vegetable garden.
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Publisher / Publication Date: Black Dog & Leventhal Publishers 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.65 WilRedzepi, René
Summary: "Rene Redzepi's new title on the new Noma 2.0 restaurant in København, Denmark"--
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Publisher / Publication Date: Artisan 2022
Sorry, no copies available
Place a hold to request this item.Paltrow, Gwyneth
Summary: Gwyneth Paltrow shares more than 125 of her favorite recipes that can be made in the time it would take to order takeout (which often contains high quantities of fat, sugar, and processed ingredients). All the dishes have little or no sugar, fat, or gluten. Recipes include Chocolate Cinnamon Overnight Oats, Soft Polenta with Cherry Tomatoes, Chicken Enchiladas, Pita Bread Pizzas, and Quick...
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Publisher / Publication Date: Grand Central Life & Style 2016
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 PALPaltrow, Gwyneth
Summary: Together with Julia Turshen, Paltrow compiled a collection of 185 delicious, easy recipes--free of gluten and sugar, and low in fat--that will help you stay healthy, feel more energetic and look great. Recipes include: huevos rancheros, Korean chicken tacos, salmon burgers with pickled ginger, even power brownies, banana "ice cream", and more!
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Publisher / Publication Date: 2013
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 PALCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.56 PALDustin, Matt
Summary: "Learn about the basics of macronutrients--carbohydrates, fats, and protein--how to count them, and how to successfully lose weight in this new guide! Are you trying to diet but still get tempted by a slice of pizza or a juicy burger, knowing you won't be able to say no? By following a macronutrients plan, you can have your favorite foods without ruining your diet. Carbohydrates, proteins, and...
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Publisher / Publication Date: Adams Media 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.56383 DUSCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Spec DustinFirst Congregational Church (Traverse City, Mich.)
Contents: Appetizers, relishes, garnishes -- Soups, salads, vegetables -- Meat, fish, poultry -- Men's section -- Bread, rolls, pastry --Cookies, cakes -- Desserts -- Preserves, jelly, candy -- Meat substitues, beverages, miscellaneous.
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Publisher / Publication Date: 1950
Copies Available at Woodmere
1 available in Nelson Room, Call number: R NEL 641.5 TraverseShariat, Roya
Summary: "Delicious home-cooked Iranian American recipes from the mother-and-daughter duo Gita Sadeh and Roya Shariat."--
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Publisher / Publication Date: Princeton Architectural Press 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5955 SHAHenderson, Fergus
Summary: Join the inimitable Fergus Henderson and Trevor Gulliver as they welcome you into their world-famous restaurant, inviting you to celebrate 25 years of unforgettable, innovative food.
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Publisher / Publication Date: Ebury Press 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5941 HENWashburn, Donna.
Summary: "These outstanding recipes run the gamut of exactly the type of baked goods those managing gluten intolerance crave - with a small twist. Based on extensive feedback, we've learned that gluten-free home bakers prefer small batches and yields from their efforts. The reasons vary from space constraints (since people managing gluten intolerance typically require more products, which take up...
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Publisher / Publication Date: R. Rose 2011