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Greger, Michael Lawrence, Robyn Griggs Quivers, Robin. Ruben, Richard. Walsh, RobbFilter By Authors
Greger, Michael Lawrence, Robyn Griggs Quivers, Robin. Ruben, Richard. Walsh, RobbRuben, Richard.
Format: text
Publisher / Publication Date: Lyons Press 2000
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 RUBLawrence, Robyn Griggs
Summary: "[This book] is a comprehensive history of cannabis as a unique culinary ingredient, from ancient India and Persia to today's explosive new market. Cannabis, the hottest new global food trend, has been providing humans with nutrition, medicine, and solace--against all odds--since the earliest cavepeople discovered its powers. In colorful detail, the book explores the debate over the cannabis...
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Publisher / Publication Date: Rowman & Littlefield 2019
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Place a hold to request this item.Quivers, Robin.
Summary: Reveals how a switch to a vegan lifestyle has been a fundamental part of the author's overall health-improvement goals, sharing memories about her transition to a vegan lifestyle while featuring eighty favorite recipes.
Format: text
Publisher / Publication Date: Avery 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.26 QUIWalsh, Robb
Summary: Compiles chili recipes and recipes that incorporate chili, including such offerings as lobster chili, green chile chicken, Branson chili cheese fries, and pork and whiskey chili.
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Publisher / Publication Date: Ten Speed Press 2015
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Place a hold to request this item.Greger, Michael
Summary: Dr. Michael Greger's first book, "How Not to Die," presented the scientific evidence behind the only diet that can prevent and reverse many of the causes of premature death and disability. Now, Dr. Greger puts that science into action with this cookbook. From Superfood Breakfast Bites to Spaghetti Squash Puttanesca to Two-Berry Pie with Pecan-Sunflower Crust, every recipe offers a delectable,...
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Publisher / Publication Date: Flatiron Books 2017
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.56 GREGreger, Michael
Summary: "From Michael Greger, M.D., FACLM, the author of the New York Times bestseller How Not to Die, comes a four-color, fully illustrated cookbook that shares the science of long-term weight-loss success. Dr. Michael Greger founded the viral website Nutritionfacts.org with the aim to educate the public about what healthy eating looks like and connect them with a community through food-related...
Format: text
Publisher / Publication Date: Flatiron Books 2020