Search
Type
Format
Sort
Location
Audience

MacQuitty, Miranda

Summary: Describes, in text and photographs, the physical characteristics, behavior, and life cycle of various types of sharks.

Format: text

Publisher / Publication Date: DK Publishing 2014

Sorry, no copies available

Place a hold to request this item.

Summary: Presents instructions for twenty-five handicraft projects inspired by the fictional characters of Belle, a young girl, and Boo, her pet rabbit, for such items as a beanbag, mobile, blanket, tooth fairy pillow, and play tent.

Format: text

Publisher / Publication Date: 2014

Copies Available at Woodmere

1 available in Oversize, Call number: OVS 745.5 SUT

Summary: Documents the monumental move of renowned photographer and artist, Jay Maisel, who, in February 2015 after forty-eight years, sold his home, the 36,000 square-foot, 100-year-old landmark building in Manhattan known simply as "The Bank." Through the intimate lens of noted artist and photographer Stephen Wilkes, the viewer is taken on a remarkable journey through Maisel's life as an artist,...

Format: moving image

Publisher / Publication Date: 2019

Copies Available at Woodmere

1 available in Documentary DVDs, Call number: DVD DOC JAY

Allen, Rachel

Summary: "Every soup and bread recipe you'll ever need, from leading chef and bestselling cookery author, Rachel Allen. Whether as a starter or main dish, a quick fix or a leisurely indulgence, to nourish a cold or heal a broken heart, there is a soup for every occasion. With Rachel's expert guidance you can learn the classics and then expand your horizons, with delicious, heart-warming recipes you'll...

Format: text

Publisher / Publication Date: Michael Joseph 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.813 ALL

Arnett, Susie.

Format: text

Publisher / Publication Date: Rodale 2005

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 613.7046 ARN

Bittner, Stefani

Summary: "Make your garden and home look and smell heavenly with this accessible gardening guide that explains how to grow fragrant flowers outdoors and bring natural scents indoors by creating floral arrangements, scented beauty products, and more"--

Format: text

Publisher / Publication Date: Ten Speed Press 2024

Copies Available at Woodmere

1 available in New Non-fiction, Call number: 635.9 BIT

Buettner, Dan

Summary: "Best-selling Blue Zones Kitchen author Dan Buettner spent years uncovering the Blue Zones--the five places around the world where people consistently live to or past, 100--and sharing lifestyle tips and recipes gleaned from these places. Now, creating your own Blue Zone at home is easier than ever, thanks to plant-forward recipes in this inspiring book--all developed right in our own...

Format: text

Publisher / Publication Date: National Geographic 2022

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.563 BUE

Fey, Ryan

Summary: "If we can grill it, you can grill it. We're Mark Anderson and Ryan Fey, better known as the Grill Dads, and often seen on Food Network, Today Show and across social media. We live and cook by a very simple mantra: You can make literally anything on a grill. We like to joke that people at home can look at us and say, 'If these two idiots can do it, I can too.' We're not trained chefs. We never...

Format: text

Publisher / Publication Date: Page Street Publishing Co. 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5784 FEY

Forkish, Ken

Summary: Approachable to the home baker, while still being chock-full of expert knowledge and all-new recipes, Evolutions in Bread covers same-day loaves, overnight cold-proof doughs, and classic levains. Forkish shares the secrets he has learned for making sourdough starter that's more flour efficient while also exploring classic breads and enriched doughs, such as Japanese Milk Bread and Brioche.

Format: text

Publisher / Publication Date: Ten Speed Press 2022

Sorry, no copies available

Place a hold to request this item.

Lange, George

Contents: How to use this book -- Part I. Ways of seeing -- Shoot the moment, not the subject -- Keep it real -- Embrace intimacy -- Move your eye -- See the light -- Feel the rhythm -- Part II. Make your ideas real -- Get a tiny bit technical -- Work with people -- Capturing the wonder of babies and children -- Use props and backdrops -- Have fun -- Appendix: The nitty-gritty.

Format: text

Publisher / Publication Date: Workman Pub Co 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 770.1 LAN

Leone, Brad

Summary: "Come along with Brad Leone as he explores forests, fields, rivers, and the ocean in the hunt for great food and good times. These pages are Brad's field notes from a year of adventures in the Northeast, getting out into nature to discover its bounty, and capturing memorable ideas for making delicious magic at home anytime. He taps maple trees to make syrup, and shows how to use it in...

Format: text

Publisher / Publication Date: Voracious/Little Brown and Company 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5974 LEO

Lloyd, Clare

Summary: Help Smiley Sheep look for presents under the flaps. Can you spot her special friend?

Format: text

Publisher / Publication Date: 2018

Copies Available at Interlochen

1 available in Juvenile, Call number: JE Pop LLoyd
1 available in Juvenile Nonfiction, Call number: JE Set Pop Up Lloyd

McCann, John

Summary: Includes twenty-five new rubber band loom projects, including bracelets, sports-themed charms, key rings, pendants, and even a working slingshot.

Format: text

Publisher / Publication Date: Sky Pony Press 2013

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 745.5 MCC

McDowell, Erin Jeanne

Summary: "100 recipes for perfect pies by Food52 baking consultant, New York Times contributor, and top food stylist Erin Jeanne McDowell"--

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.86 MCD

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Bake McDowell

McDowell, Erin Jeanne

Summary: "From the New York Times bestselling author of The Book on Pie and The Fearless Baker, a savory baking book for delicious baked goods at any time of day"--

Format: text

Publisher / Publication Date: Harvest, an imprint of William Morrow 2022

Sorry, no copies available

Place a hold to request this item.

Miglore, Kristen

Summary: "Genius Desserts is the book that will transform the way you bake-- with just the right answers for every moment that needs a sweet (so, pretty much every moment). When you're not a baker but you need the birthday cake. When you've tried every chocolate mousse but haven't found one that sticks. When you're short on time and want your efforts in the kitchen to count"--From page 2 of cover.

Format: text

Publisher / Publication Date: Ten Speed Press 2018

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.86 MIG

Penn, Vinnie.

Summary: A rollicking, fast-paced tour of the best quick, indulgent, greasy, messy, delectable, and can't miss eats along (or not far from) Route One from Connecticut to Maine (along the 1-95 corridor). Written with acerbic wit, comedian and talk show host Vinnie Penn takes you to his favorite road trip eateries and even works his magic to persuade these places to bring some of his favorite recipes home...

Format: text

Publisher / Publication Date: Globe Pequot 2018

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 PEN

Richards, Todd

Summary: "Chef Todd Richards explores West African diaspora cooking in the Americas, spanning history from the slave trade through the Great Migration, with over 100 mouthwatering recipes and illuminating narratives"--

Format: text

Publisher / Publication Date: Harvest, an imprint of William Morrow 2024

Copies Available at Woodmere

1 available in New Non-fiction, Call number: 641.59296 RIC

Wilkinson, Crystal

4 holds on 2 copies

Summary: "A lyrical culinary journey that explores the hidden stories of Black Appalachians through powerful essays and forty comforting recipes from the Poet Laureate of Kentucky. Years ago, when O. Henry Prize-winning writer Crystal Wilkinson was baking a jam cake, she felt her late grandmother's presence. She soon realized that she was not the only cook in her kitchen. There were an abundance of...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2024

Copies Available at Kingsley

1 available in New Non-fiction, Call number: 641.5975 WIL

Copies Available at East Bay

1 available in New Non-fiction, Call number: 641.5975 WIL

Williams, Carolyn

1 hold on 2 copies

Summary: "A cookbook with anti-inflammatory recipes for every meal-all prepped in 15 minutes or less-plus specialized meal plans and tips for healthy eating"--

Format: text

Publisher / Publication Date: The Experiment 2022

Sorry, no copies available

Place a hold to request this item.

Zevon, Susan.

Format: text

Publisher / Publication Date: Thames and Hudson 1996

Copies Available at Woodmere

1 available in Oversize, Call number: OVS 729 ZEV

Format: text

Publisher / Publication Date: Quilters' Resource 2003

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 746.44 A

Summary: "Ready to go away? The experts at Fodor's are here to help. We're bringing you the very best of Africa, including Kenya's Masai Mara, Tanzania's Serengeti, Botswana's Kwando Reserve, and more. Our local experts vet every recommendation to ensure that you have all the essential information to plan a perfect trip and make the most of your time"--Page 4 of cover.

Format: text

Publisher / Publication Date: Fodor's Travel, a division of MH Sub I, LLC, dba Internet Brands 2023

Copies Available at Peninsula

1 available in Adult, Call number: 910 TRAVEL AFRICA

Summary: iPhones are a lot of fun but they can be a bit intimidating right out of the box. Whether you're ready to take your first stab at texting, want to reap the benefits of having the Internet at your fingertips, or just want to keep up with family, this hands-on guide gives you easy to follow information with non-technical explanations to get up and running with your new iPhone - fast.

Format: text

Publisher / Publication Date: Imagine Publishing Ltd 2015

Copies Available at Peninsula

1 available in Adult, Call number: 004.165 IMA

chat loading...
Back to Top