Johnson, Eileen W.
Format: text
Publisher / Publication Date: Gibbs Smith 2007
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Crafts JohnsonSims, Elizabeth.
Summary: As an early pioneer in the farm-to-fork movement, Chef Sonoskus has been creating delicious dishes at the Tupelo Honey Cafe in downtown Asheville, North Carolina, since it first opened in 2000. This cookbook collection of more than 125 innovative riffs on Southern favorites is illustrated with four-color photographs of the food, restaurant, locals, farmers' markets, and farms.
Format: text
Publisher / Publication Date: Andrews McMeel Pub. 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 SIMBrie, Alison
Summary: A headhunter struggles to balance his career with his family life when his ten-year-old son is diagnosed with cancer.
Format: moving image
Publisher / Publication Date: Lions Gate 2017