Jorgensen, Katrina
Summary: "A fun cookbook with recipes that are safe for kids who are allergic to wheat"--
Format: text
Publisher / Publication Date: Capstone Press 2017
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Place a hold to request this item.Staley, Bill.
Summary: "Transitioning from conventional foods to a grain-free lifestyle can be a daunting proposition to most people, but it doesn't have to be. In this highly original cookbook, Hayley and Bill show you how easy it is to take any dish and make it paleo! The Food Lovers have adapted recipes from Chinese, French, Mexican and classic American meals"--Page 4 of cover.
Format: text
Publisher / Publication Date: Victory Belt Pub. 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.56 STAPaltrow, Gwyneth
Summary: Together with Julia Turshen, Paltrow compiled a collection of 185 delicious, easy recipes--free of gluten and sugar, and low in fat--that will help you stay healthy, feel more energetic and look great. Recipes include: huevos rancheros, Korean chicken tacos, salmon burgers with pickled ginger, even power brownies, banana "ice cream", and more!
Format: text
Publisher / Publication Date: 2013
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 PALCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.56 PALKelly, Lauren
Summary: Overprocessed wheat products can leave you feeling tired, bloated, and uncomfortable. And grains have been linked to chronic inflammation, which is in turn linked to arthritis, allergies, cardiovascular disease, and even cancer. Kelly shows you how easy it is to cook healthy, wheat-free meals without sacrificing flavor.
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Publisher / Publication Date: Adams Media 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 KELLvovski, Ronny Joseph
Summary: "Over 100 gluten-free, grain-free, and dairy-free recipes based on the popular Primal Gourmet blog, fully endorsed by Whole30"--
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Publisher / Publication Date: Houghton Mifflin Harcourt 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 LVOSnodgrass, Alex
Summary: "Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30"--
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Publisher / Publication Date: Houghton Mifflin Harcourt 2020
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Place a hold to request this item.Hagman, Bette.
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Publisher / Publication Date: Henry Holt and Co. 1994
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1 available in Adult Non-fiction, Call number: 641.5638 HAGSarros, Connie.
Contents: Hints for successful gluten-free cooking -- Cooking basics -- Snacks -- Drinks -- Breads -- Breakfasts -- Main dishes -- Side dishes -- Desserts -- Kitchen projects.
Format: text
Publisher / Publication Date: Contemporary Books 2004
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 SARTuminelly, Nancy
Summary: Presents kid-friendly recipes for such gluten-free dishes as heavenly pineapple muffins and frosted fancy cupcakes, and covers basic techniques, tools, and ingredients.
Format: text
Publisher / Publication Date: 2013
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 641.56318 TUMCopies Available at Peninsula
1 available in Adult, Call number: J641.5 TUMDavis, William
Summary: Through the New York Times bestseller Wheat Belly, millions of people learned how to reverse years of chronic health problems by removing wheat from their daily diets. Now Dr. Davis provides a simple ten-day grain-detox plan, with carefully designed meal plans and delicious recipes that include everything needed to fully eliminate wheat and related grains. You will be guided through the...
Format: sound recording-nonmusical
Publisher / Publication Date: Blackstone Audio, Inc. 2016
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Davis, William
Summary: A renowned cardiologist explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges, and reverse myriad health problems.
Format: text
Publisher / Publication Date: Rodale 2011
Copies Available at Peninsula
1 available in Adult, Call number: 613.2 DAVCopies Available at Woodmere
2 available in Adult Non-fiction, Call number: 613.26 DAVCopies Available at East Bay
1 available in Adult Non-fiction, Call number: 613.26 DAVHillson, Beth.
Summary: When Beth Hillson was diagnosed with celiac disease more than thirty years ago, she had nowhere to turn to for recipes or support. She embarked on a lifelong journey to help provide delicious and healthy food to others who cannot have wheat-as many as 1 in 133 Americans, according to recent estimates. In Gluten-Free Makeovers , Hillson makes over some of the most popular recipes-from celeb chef...
Format: text
Publisher / Publication Date: Da Capo Lifelong 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 HILSummary: Mediterranean Paleo Cooking showcases a wide variety of creative recipes that are Paleo-friendly--no gluten, grains, inflammatory oils, dairy, or refined sweeteners. These flavorful dishes combine traditional food from southern Europe, North Africa, and the Middle East with the healthful principles of a Paleo diet. With over 150 recipes, two 30-day meal plans (one for general health and one for...
Format: text
Publisher / Publication Date: Victory Belt Publishing 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.56 WEEHagman, Bette.
Format: text
Publisher / Publication Date: Henry Holt 1999
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 HAGHagman, Bette.
Summary: Provides recipes for gluten-free breads such as muffins, rolls, buns, breakfast breads, and crackers, and offers advice on where to buy gluten-free baking supplies.
Format: text
Publisher / Publication Date: Owl Books 2000
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 HAGCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Spec HagmanHagman, Bette.
Format: text
Publisher / Publication Date: Henry Holt and Company 2000
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 HAGDavis, William
Summary: Contains 200 quick and simple recipes to lose the wheat, lose the weight, and find the way back to health.
Format: text
Publisher / Publication Date: 2014
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 DAVCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 DAVDe Santis, Andy
Summary: Heart healthy cooking is easy and delicious with 5-ingredient recipes. Supporting your heart's health is fast and flavorful with The 5-Ingredient Heart Healthy Cookbook. Find expert guidance for maintaining a heart healthy diet, along with 101 ultra-simple recipes that focus on fresh, whole-food ingredients and enhancing flavor with spices. 5-ingredient dishes: Minimal ingredients mean less...
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Publisher / Publication Date: Rockridge Press 2021
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Place a hold to request this item.Gotto, Antonio M.
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Publisher / Publication Date: Simon & Schuster 1991