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Galloway, Willi.

Summary: Presents a guide to growing and harvesting a variety of vegetables and herbs, with advice on storage and preparation techiques and recipes for vegetable dishes.

Format: text

Publisher / Publication Date: Sasquatch Books 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 635 GAL

Butts, Kayla

Summary: "Garden to Table Cookbook is a practical, beginner-friendly guide that will help you understand the benefits of growing a thriving vegetable garden, plus provide tons of expert advice on how to preserve your harvest through freezing, drying, and canning. Also included are over 100 delicious and nutritious recipes using the fruits, veggies, and herbs from your yard for appetizers, desserts,...

Format: text

Publisher / Publication Date: Fox Chapel Publishing 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.564 BUT

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