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Lawson, Nigella

Summary: "Nigella, who studied Italian at Oxford, indulges her personal passion for Italy, where she lived, worked, and cooked when she was in her 20s, before she was a busy TV star, wife, and mom. Nigella's Italy inspires readers to bring the spirit of Italy into the kitchen--without needing to source inaccessible ingredients or totally restock the pantry--with Nigella's quick and easy recipes and...

Format: text

Publisher / Publication Date: Clarkson Potter 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5945 LAW

Lawson, Nigella

Summary: A combination of recipes intertwined with narrative essays about food and the rhythms and rituals of Lawson's kitchen.

Format: text

Publisher / Publication Date: Ecco, an imprint of HarperCollinsPublishers 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 LAW

Lawson, Nigella

Summary: Warm, comforting, and inspiring, Nigellas At My Table: A Celebration of Home Cooking offers a collection of recipes that are simple to prepare, giving you an opportunity to enhance your culinary skills and create a variety of delicious dishesfeaturing a host of new ingredients to enrich classic flavors and tastes.

Format: text

Publisher / Publication Date: Flatiron Books 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.59 LAW

Lawson, Nigella

Summary: Presents a festive assortment of delicious recipes for Thanksgiving, Christmas, Hanukah, and other special occasions, along with creative tips, tricks, and shortcuts to make entertaining stylish, fun, and easy.

Format: text

Publisher / Publication Date: Hyperion 2004

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.568 LAW

Lawson, Nigella

Summary: Presents warm-weather recipes, including grilled sea bass, happiness soup, and strawberry meringue layer cake.

Format: text

Publisher / Publication Date: Hyperion 2003

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 LAW

Lawson, Nigella

Summary: A leading British chef shares her secrets of fine baking with a selection of more than 220 recipes for cakes, pies, pastries, preserves, puddings, breads, and cookies.

Format: text

Publisher / Publication Date: Hyperion 2001

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 LAW

Lawson, Nigella

Summary: Christmas is a time for family and friends, for tradition and treats. But, let's face it, when the pressure to feed and entertain builds up, the festive season can start to lose its sparkle... That's where Nigella comes in!

Format: text

Publisher / Publication Date: Hyperion 2009

Copies Available at Woodmere

1 available in Oversize, Call number: OVS 641.5686 LAW

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