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Berens, Abra

Summary: In this insightful and enchanting cookbook, new flavors, textures, techniques, and ways to enjoy all the vegetables you want to eat are revealed by chef and former farmer Abra Berens. Not only a terrific resource, with more than 300 recipes written in Berens' uniquely succinct style, the book also presents evocative storytelling to open each chapter, and photography that conveys the seasons and...

Format: text

Publisher / Publication Date: Chronicle Books 2019

Copies Available at East Bay

1 available in New Non-fiction, Call number: 641.59774 BER

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Cook Berens

Johnson, Lois

Format: text

Publisher / Publication Date: Painted Turtle Book 2005

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.59774 JOH

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