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Ruffage : a practical guide to vegetables : 100+ recipes and 230+ variations

2 holds on 5 copies

text Ruffage : a practical guide to vegetables : 100+ recipes and 230+ variations

2 holds on 5 copies

Summary
In this insightful and enchanting cookbook, new flavors, textures, techniques, and ways to enjoy all the vegetables you want to eat are revealed by chef and former farmer Abra Berens. Not only a terrific resource, with more than 300 recipes writte... Read more
Contents

Introduction -- Strong pantry -- Vegetables and how I cook them.

Format
text
Description
464 pages : illustrations (chiefly color) ; 25 cm
Publisher
Chronicle Books 2019

Available Copies

Library Location Status
Interlochen Public LIbrary Food Cook Berens in Adult Non-fiction Reshelving

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