Bauer, Joy.
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Publisher / Publication Date: St. Martin's Press 2004
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Place a hold to request this item.Silver, Ron.
Summary: "Brunch has become America's favorite culinary pastime, a wonderfully appetizing and leisurely dining experience unfettered by either time constraints or choice of entrě--and a ritual so increasingly popular that it's not just for Sunday mornings. And hands down, no one does it better than Bubby's, the New York City destination restaurant that has been a hangout for hungry city dwellers and...
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Publisher / Publication Date: Ballantine Books 2009
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Place a hold to request this item.Stoudemire, Amar'e
Summary: A cooking guide from the New York Knicks power forward and his world-class chef mixes together French, Southern, Asian, and Caribbean flavors in such dishes as curried chicken and rice soup, braised barbecued beef ribs, and country fried steak.
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Publisher / Publication Date: HarperCollins 2014