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Cooking with Amar'e : 100 easy recipes for pros and rookies in the kitchen

text Cooking with Amar'e : 100 easy recipes for pros and rookies in the kitchen

Summary

A cooking guide from the New York Knicks power forward and his world-class chef mixes together French, Southern, Asian, and Caribbean flavors in such dishes as curried chicken and rice soup, braised barbecued beef ribs, and country fried steak.

Format
text
Description
x, 291 pages : illustrations (chiefly color) ; 25 cm
Publisher
HarperCollins 2014

Available Copies

Library Location Status
Woodmere (Main Branch) 641.5 STO in Adult Non-fiction Available

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