Huff, Lisa
Summary: A cookbook and baking class for the kid chef in the kitchen.
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Publisher / Publication Date: Rockridge Press 2021
Copies Available at East Bay
1 available in New Youth Materials, Call number: J 641.815 HUFBeranbaum, Rose Levy
Summary: "The ultimate cookie cookbook, from best-selling author of The Baking Bible Rose Levy Beranbaum. This is your must-have cookie book, featuring nearly every cookie imaginable, from rustic Cranberry Chocolate Chippers to elegant French macarons, and everything in between-simple drop cookies, rolled-and-cut holiday cookies, brownies and other bars, pretty sandwich cookies, luxurious frosted or...
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Publisher / Publication Date: Houghton Mifflin Harcourt 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8654 BERStafford, Gemma
Summary: More than 100 sweet and simple recipes for cakes, cookies, pies, puddings, and more--all using a few common ingredients and kitchen tools.
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Publisher / Publication Date: Houghton Mifflin Harcourt 2019
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Place a hold to request this item.Simmons, Stephanie
Summary: "Baking all your favorite desserts just got one step simpler with Stephanie Simmons's recipes, which are faster, easier and don't leave you with a pile of dirty dishes to wash when you're done. These recipes are ideal for bakers with limited time or counter space, since there's no need for fussy extra steps like separating wet and dry ingredients."--Amazon.com.
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Publisher / Publication Date: Page Street Publishing 2022
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.815 SIMLieu, Kat
Summary: "Inspired by the global 'Subtle Asian' community, Modern Asian Baking at Home features exciting, contemporary Asian-inspired ingredients and techniques bakers of all levels will want to add to their repertoires"--
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Publisher / Publication Date: Quarry Books, an imprint of The Quarto Group 2022
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Place a hold to request this item.Parker, Jean
Summary: "This mix-and-match cookbook is for curious kids who love to laugh. It's the perfect first baking book for children to use their imaginations, learn new skills and take their baking adventures to out-of-this-world heights! Be our guest and explore this magical theme park full of the most scrumptious cookie, cupcake, donut and cake recipes. Mix and match them with our fabulous frostings, glazes,...
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Publisher / Publication Date: Appetite by Random House 2023
Copies Available at Kingsley
1 available in Juvenile Nonfiction, Call number: J 641.81 PARRaedisch, Linda
Summary: "Spice up your season by rolling, molding, and kneading your way through the world's oldest and most iconic Christmas recipes. This culinary adventure offers fascinating historical details and uncanny tidbits about sailors, saints, tomb raiders, refugees, and witches. You will discover what the ancient Egyptian version of gingerbread was like, why cookies were once considered pharmaceuticals,...
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Publisher / Publication Date: Llewellyn Publications 2023
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Place a hold to request this item.Tosi, Christina
Summary: Tosi brings us into a cookie wonderland, with recipes from and inspired by Milk Bar fan favorites. No cookie form is left unturned, from classic crispies to sandies, sammies, chewies, bars, and even no-bakes. She revamps old classics, taking us on flavor journeys and showing us how to mix and match ideas, flavors, and textures to become a cookie wizard yourself. So preheat your oven and get...
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Publisher / Publication Date: Clarkson Potter/Publishers 2022
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Place a hold to request this item.Arefi, Yossy
Summary: The award-winning author of Snacking Cakes presents sixty simple recipes that require minimal effort yet result in maximum flavor as you create delectable delights perfect for snacking, including cookies, bars, brownies, cakes and loaves.
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Publisher / Publication Date: Clarkson Potter/Publishers 2023
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Place a hold to request this item.Seneviratne, Samantha
Summary: "Star baker Samantha Seneviratne wants to tell you the baking secrets of industry pros: You can soften butter in a microwave in seconds, without melting it. Don't bother sifting flour. No stand mixer? No problem-you can mix it by hand. Test the doneness of a cake without toothpicks (who actually has those?). Make a custard with a dump and stir method. Tempering schmempering. Break free from...
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Publisher / Publication Date: Harper, an imprint of William Morrow 2023
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Place a hold to request this item.Washburn, Donna.
Summary: "These outstanding recipes run the gamut of exactly the type of baked goods those managing gluten intolerance crave - with a small twist. Based on extensive feedback, we've learned that gluten-free home bakers prefer small batches and yields from their efforts. The reasons vary from space constraints (since people managing gluten intolerance typically require more products, which take up...
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Publisher / Publication Date: R. Rose 2011
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Place a hold to request this item.Belton, Claire
Summary: "Celebrate the tenth anniversary of Pusheen-the internet's favorite cartoon cat-with this colorful and fun collection of recipes that is filled with cookies, cakes, and other delicious treats. The ultimate cookbook for Pusheen fans and cat lovers alike, Let's Bake features forty vibrant recipes for sweet treats and savory snacks, inspired by the adorably plump and mischievous kitty. Each recipe...
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Publisher / Publication Date: Gallery Books 2020
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Place a hold to request this item.Culletto, Theresa
Summary: For beginner and expert bread bakers alike, learn how to turn artisan focaccia breads into over 30 showstopping edible creations! Let professional baker and bread artist Theresa Culletto show you how to take your bread baking to the next level by turning rustic focaccia breads into artful masterpieces. In Beautiful Bread, you will not only master how to make four types of focaccia--white, whole...
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Publisher / Publication Date: Rock Point, an imprint of The Quarto Group 2023
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Place a hold to request this item.Kartes, Danielle
Summary: "The best baking starts with joy! Beloved celebrity cookbook author Danielle Kartes of the hit food blog Rustic Joyful Food tackles the baking world with Butter, Flour, Sugar, Joy, the ultimate baking book for everyone. A lot of people will tell you that baking is science-it requires precision and expertise and fancy kitchen gadgets. But in this book you will find easy-to-follow one-bowl...
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Publisher / Publication Date: Sourcebooks 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.86 KARSilverton, Nancy
Summary: "A cookbook full of Nancy Silverton's staple baking recipes"--
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Publisher / Publication Date: Alfred A. Knopf 2023
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.815 SILWoodson, Kate
Summary: "Making cookies can conjure up great memories, leave your house smelling delicious, and put a smile on your loved ones' faces. In Classic Cookies, Kate Woodson provides 166 recipe options, some classic, some new, that you and your family will love. She includes traditional cookies, cookie bars, and holiday cookies. If you don't want to turn your oven on in the summer, don't worry, she shares...
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Publisher / Publication Date: Fox Chapel Publishing 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8654 WOOGunst, Kathy
Summary: "Rage Baking offers over 50 cookie, cake, tart, and pie recipes as well as inspirational short stories/reflections/interviews with well-known bakers, and impassioned women and activists who have found a voice in and out of the kitchen, such as celebrity, cookbook author and activist Chrissy Teigen, actress and activist Maya Rudolph, Rebecca Traister (author of the bestselling book, Good and...
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Publisher / Publication Date: Tiller Press 2020
Copies Available at Woodmere
2 available in Adult Non-fiction, Call number: 641.86 GUNCall number: 641.86 RAG
Kidd, Sara
Summary: "The Vegan Cake Bible teaches you everything you need to know about making incredible plant-based cakes. In this easy-to-follow book, author, pastry chef and vegan cake queen Sara Kidd shares her vast knowledge of the science behind vegan baking and how to make foolproof creations every time. With step-by-step tutorials for frosting and decorating, mix and match ideas, and recipes for...
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Publisher / Publication Date: Smith Street Books 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8653 KIDGrimes, Lindsay
Summary: Spanning cookies, cakes, cupcakes, brownies, bars, pies, crisps, and no-bake treats including fudge and ice cream, this tantalizing collection will inspire home bakers of all ages everywhere. Lindsay Grimes--creator of the blog The Toasted Pine Nut, author of Cauliflower Power, and founder of a line of baking mixes, Good & Gooey--shares 100 of her fabulous recipes for desserts that just happen...
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Publisher / Publication Date: Weldon Owen 2024
Copies Available at Woodmere
1 available in New Non-fiction, Call number: 641.5639 GRIThomson, Claire
Summary: Providing solutions for if you're cooking in the oven, on the stovetop, or need to use up leftovers, best-selling author and professional chef Claire Thomson offers up her best 70 recipes with chicken as star of the show, revealing just how simple it is to create delicious one-pan meals that all of the family will love. Whether you're using a casserole dish, roasting pan, sheet pan, skillet,...
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Publisher / Publication Date: Quadrille Publishing 2023
Copies Available at East Bay
1 available in New Non-fiction, Call number: 641.665 THOSiva, Micah
Summary: Food is a central part of Jewish culture, and those who don't connect with the foods of yesterday may feel as though a part of their heritage is missing. Nosh is the vegetarian cookbook for the modern Jewish kitchen, drawing inspiration from history through a 21st century lens. With the rise in plant-based eating across the globe, Nosh is an ideal guide for those looking to connect with and...
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Publisher / Publication Date: The Collective Book Studio 2024
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Place a hold to request this item.White, Dana Angelo
Summary: Ditch the dishes and simplify dinner with 100 healthy, family-friendly recipes you can make in just one pan. Weeknight dinners can be a chore, especially when they require multiple pots and pans. Simplify dinner with 100 easy recipes that come together quickly and require only one sheet pan, skillet, Dutch oven, multicooker, or slow cooker. Healthy recipes feature fresh, whole food ingredients...
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Publisher / Publication Date: DK Publishing 2020
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 WHIMilner, Sam (Samantha)
Summary: Whether you are a busy parent, a budget-conscious student, a health-focused home cook or cooking for one, an air fryer is the perfect choice for your kitchen - it's energy efficient, uses minimal fat and creates crispy, flavourful food, often in half the time of a traditional oven. The Complete Air Fryer Cookbook delivers all the recipes and know-how you need to make the most of this...
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Publisher / Publication Date: White Lion Publishing 2023
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Place a hold to request this item.Ryberg, Roben.
Summary: Being gluten-free doesn't mean that you have to give up dessert. This title features more than 100 gluten-free recipes for cookies. It includes recipes ranging from Chocolate Chip to Oreos, Macaroons to Lemon Bars, Girl Scout Cookies to Animal Crackers, and, Shortbread to Thumbprints.
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Publisher / Publication Date: Da Capo Press 2010