Patricelli, Leslie
Summary: A toddler finds out that spaghetti is yummy, but worms--and blue crayons, sand, and other things too gross to mention--are definitely yucky when eaten.
Format: text
Publisher / Publication Date: Candlewick Press 2016
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Place a hold to request this item.Broberg-Moffitt, Matthew
Summary: "This much-needed cookbook combines tips and techniques with a dash of understanding about food aversion and how to help your kids--and yourself--cook beautiful meals in an empowering way, and is a groundbreaking resource for anyone who has ever been called "picky" or "discerning." Learn how to alter the texture or taste profile of a dish, or even fit it within a specific palette with a unique...
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Publisher / Publication Date: Avery, an imprint of Penguin Random House 2023
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1 available in Adult Non-fiction, Call number: 641.5 BROGaneri, Anita
Summary: "In simple language, explains how the tongue works to help us taste. Describes how nerves in the tongue send messages to the brain to tell us what we taste"--
Format: text
Publisher / Publication Date: Smart Apple Media 2013
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1 available in Juvenile Nonfiction, Call number: J 612.87 GANEasto, Jessica
Summary: "Home coffee-making authority introduces you to the wide world of coffee flavor."--
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Publisher / Publication Date: Surrey, an imprint of Agate Publishing 2023
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Place a hold to request this item.Holmes, Bob
Summary: Can you describe how the flavor of halibut differs from that of red snapper? How the taste of a Fuji apple differs from a Spartan? For most of us, this is a difficult task: flavor remains a vague, undeveloped concept that we don’t know enough about to describe—or appreciate—fully. In this delightful and compelling exploration of our most neglected sense, veteran science reporter Bob Holmes...
Format: text
Publisher / Publication Date: W.W. Norton & Company 2017
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1 available in Adult Non-fiction, Call number: 610 HOLSpiro, Ruth
Summary: "Accurate enough for experts, yet simple enough for baby, this clever board book explores the science of taste."--
Format: text
Publisher / Publication Date: Charlesbridge 2020
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Place a hold to request this item.Isadora, Rachel
Summary: Children explore their five senses, learning what they can see, smell, hear, touch, and taste.
Format: text
Publisher / Publication Date: Nancy Paulsen Books 2016
Copies Available at Interlochen
1 available in Juvenile Easy, Call number: JE Set Spanish Isadora 2016Isadora, Rachel
Summary: Children explore their five senses, learning what they can see, smell, hear, touch, and taste.
Format: text
Publisher / Publication Date: Nancy Paulsen Books 2016
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1 available in Juvenile Easy, Call number: JE ISALinden, Rachel
Summary: "American chef Georgia May Jackson has one goal--to run her own restaurant in Paris. After a grueling decade working in Parisian kitchens, she is on the cusp of success. But in one disastrous night, Georgia loses her sous-chef position, her French boyfriend, and her sense of taste! Renowned for her refined palate and daring use of bold flavors to create remarkable dishes, Georgia is devastated...
Format: text
Publisher / Publication Date: Berkley 2024
Copies Available at Peninsula
1 available in Adult, Call number: FIC LINLinden, Rachel
Summary: "American chef Georgia May Jackson has one goal--to run her own restaurant in Paris. After a grueling decade working in Parisian kitchens, she is on the cusp of success. But in one disastrous night, Georgia loses her sous-chef position, her French boyfriend, and her sense of taste! Renowned for her refined palate and daring use of bold flavors to create remarkable dishes, Georgia is devastated...
Format: text
Publisher / Publication Date: Berkley 0000
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Place a hold to request this item.Fowler, Allan.
Summary: A simple introduction to the sense of taste.
Format: text
Publisher / Publication Date: Childrens Press 1991
Copies Available at Peninsula
1 available in Juvenile Easy, Call number: JE FIC FOWLang, Suzanne
Summary: "Jim Panzee, really likes bananas. And that's all he ever wants to eat. Good luck getting him to try anything else because he is a pretty picky eater." --
Format: text
Publisher / Publication Date: Random House Stuudio, an imprint of Random House Children's Books, a division of Penguin Random House LLC 2023
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Place a hold to request this item.Patricelli, Leslie.
Summary: "Some things are yummy. Some things are yucky. But everything is fun!"--cover, p.4.
Format: text
Publisher / Publication Date: Candlewick Press 2003
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Place a hold to request this item.Bender, Aimee.
Summary: Being able to taste people's emotions in food may at first be horrifying. But young, unassuming Rose Edelstein grows up learning to harness her gift as she becomes aware that there are secrets even her taste buds cannot discern.
Format: text
Publisher / Publication Date: Doubleday 2010
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1 available in Adult Fiction, Call number: FIC BENCopies Available at Fife Lake
1 available in Stacks, Call number: FIC BENDuguid, Naomi
Summary: Naomi Duguid takes "a deep dive into the miracle of salt and its essential role in preserving, fermenting, and transforming food. Learn age-old techniques for making sauerkraut, miso, butter, prosciutto, kimchi, salt-fermented pickles, basturma, salt-preserved lemons, brined eggs, and much more. Create a vibrant "salt pantry" filled with enticing blends of salt and spices, and with easy...
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Publisher / Publication Date: Artisan, a division of Workman Publishing Co., Inc. 2022
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Place a hold to request this item.Summary: Travel journalist Rudy Maxa and Washington, D.C. restaurateur Daisuke Utagawa present three episodes that highlight three distinct regions of Japan, focusing on the nation's food and food producers. From the ramen of the northern island of Hokkaido, to the sushi of Tokyo, to the Wagyu beef raised on the southern island of Kyushu, food is a window on the soul of Japan.
Format: moving image
Publisher / Publication Date: 2018
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1 available in Adult Non-fiction, Call number: 915.2 RUDLemelman, Martin
Summary: "The thrilling true story of an ancient plant, wonderfully reborn in the modern era through the hard work of two female scientists. Thousands of years ago, in a time of rebellion, the Jewish people fought against their Roman rulers. The brutal Emperor Titus ordered the destruction of everything precious to the Jews: towns, villages, even their beloved Judean date palm trees. Centuries passed....
Format: text
Publisher / Publication Date: Eerdmans Books for Young Readers 2023
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1 available in Juvenile Nonfiction, Call number: J 634 LEMBrooke, Susan Rich
Summary: When Little Dumpling accidentally rolls away from her family's tent at a Dumpling Fest, she is surprised to discover that there are lots of different ways to be a dumpling! As she tries to find her way back to her home, she meets and makes friends with dumplings from all over the world, taking delight in their similarities and differences, and developing a new taste...for adventure! Young...
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Publisher / Publication Date: Sunbird Books 0000
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1 available in Juvenile Easy, Call number: JE BROScott, Caroline
Summary: "With delectable prose, a sharp heroine ahead of her time, and an adventure across the English countryside in search of great food, Good Taste is the perfect historical novel for fans of Dear Mrs. Bird and The Guernsey Literary and Potato Peel Pie Society. You can tell a lot about a person from what they like to eat... England in 1932 is in the grip of the Great Depression. Stella Douglas,...
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Publisher / Publication Date: William Morrow, an imprint of HarperCollinsPublishers 2022
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Place a hold to request this item.Summary: A spoof of every western film cliche in which a black man is appointed sheriff of a frontier town.
Format: moving image
Publisher / Publication Date: Warner Home Video 2004
Copies Available at Fife Lake
1 available in Browsing Hot DVDs, Call number: DVD BLACopies Available at Interlochen
1 available in Digital Video Disc, Call number: DVD Movie Blazing 2004Potter, Maximillian
Summary: "When Maximilian Potter went to Burgundy to report for Vanity Fair on a crime that could have destroyed the Domaine de la Romanée Conti-the tiny, storied vineyard that produces the most expensive, exquisite wines in the world-he soon found a story that was much larger, and more thrilling, than he had originally imagined. In January 2010, Aubert de Villaine, the famed proprietor of the DRC,...
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Publisher / Publication Date: 2014
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1 available in Adult Non-fiction, Call number: 641.23 POTSummary: "Day of Joy is a collection of short stories that showcases the most brilliant Muslim voices writing today, all about the most joyful holiday of the year: Eid! Eid: The short, single-syllable word conjures up a variety of feelings and memories for Muslims. Maybe it's waking up to the sound of frying samosas and simmering pistachio kheer, maybe it's the pleasure of putting on a new outfit for...
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Publisher / Publication Date: Amulet Books 2020
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1 available in Juvenile Fiction, Call number: J FIC ONCDutt, Yashica
Summary: "Born into a "formerly untouchable manual-scavenging family in small-town India," Yashica Dutt was taught from a young age to not appear "Dalit looking." Although prejudice against Dalits, who compose 25% of the population, has been illegal since 1950, caste-ism in India is alive and well. Blending her personal history with extensive research and reporting, Dutt provides an incriminating...
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Publisher / Publication Date: Beacon Press 2024
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Place a hold to request this item.O'Brien, Keith
Summary: "From the New York Times best-selling journalist, the staggering, hidden story of an unlikely band of mothers who discovered the deadly secret of Love Canal, and exposed one of America's most devastating environmental disasters. Lois Gibbs, Luella Kenny and Barbara Quimby thought they had found a slice of the American dream when they and their families moved onto the quiet streets of Love...
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Publisher / Publication Date: Pantheon Books 2022