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Mucha, Laura

Summary: "Find out what children eat all around the world in this beautifully illustrated book, written by bestselling poet and author Laura Mucha, alongside trained chef and food writer Ed Smith. From biltong to biryani, papaya to passionfruit, and ramen to roti, there are so many different dishes and delicacies all around the world. In this fascinating book, young children can learn all about what...

Format: text

Publisher / Publication Date: Nosy Crow Inc. 2023

Copies Available at East Bay

1 available in New Youth Materials, Call number: J 641.5 MUC

Summary: Best-selling author, culinary adventurer and self-proclaimed hedonist, Anthony Bourdain has carved out a distinct place as a gastronomic Indiana Jones. In this series, his journey introduces viewers to people and places far beyond the realm of food as he travels the world sampling local foods and culture. Paris: Take an unusual tour of the city of light and love as Tony ventures from a hardcore...

Format: moving image

Publisher / Publication Date: Discovery Communications 2007

Sorry, no copies available

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Foodspotting

Format: text

Publisher / Publication Date: Chronicle 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.3 FOO

Summary: For decades, local food producers in the West have faced a shrinking market share. But if well-intentioned Americans and Europeans stop eating vegetables from Africa, will Africans have more to eat? Or will we simply deprive African farmers of a living? This program delves into that issue and other food-related problems, some of which have solutions while others urgently await answers. Viewers...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2009

View online at AVOD

Rozin, Elisabeth.

Format: text

Publisher / Publication Date: Alfred A. Knopf 1992

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.59 ROZ

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