Trager, James.
Summary: Discusses the history of food and how humans have progressed from a diet of roots and berries to one of doughnuts and coffee. Includes more than 13,000 entries in twenty-eight areas such as agriculture, technology, transportation, and retailing.
Format: text
Publisher / Publication Date: Henry Holt 1995
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.09 TRAHarpur, James.
Format: text
Publisher / Publication Date: Henry Holt and Co. 1994
Copies Available at Woodmere
1 available in Oversize, Call number: OVS 291.35 HARCarley, Rachel.
Format: text
Publisher / Publication Date: Henry Holt and Co. 1994
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 728 CAREvans, Arthur V.
Format: text
Publisher / Publication Date: Henry Holt and Company 1996
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 595.76 EVAchat loading...