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African American cooking America Cooking COOKING / Regional & Ethnic / American / General Cooking America Cooking, African Cooking, American Southern style Cuisine africaine Cuisine américaine du Sud Cuisine noire américaine

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Richards, Amy Richards, Todd

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bibliography biography Cookbooks Cookbooks. cookbooks. Livres de cuisine. Recettes. Recipes. recipes.

We are Makers : real women and girls shaping our world

Richards, Amy

Details

Summary: "Behind every successful woman is the fascinating story of how she got to the top. And throughout history, trailblazing women have opened doors for those who followed. Based on the rich collection of interviews and documentaries from MAKERS, this book introduces pioneering women from all walks of life. Readers will get to know these women's hopes, dreams, challenges, and accomplishments in...

Format: text

Publisher / Publication Date: Viking 2019

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 920.72 RIC

Roots, heart, soul : the story, celebration, and recipes of Afro cuisine in America

Richards, Todd

Details

Summary: "Chef Todd Richards explores West African diaspora cooking in the Americas, spanning history from the slave trade through the Great Migration, with over 100 mouthwatering recipes and illuminating narratives"--

Format: text

Publisher / Publication Date: Harvest, an imprint of William Morrow 2024

Copies Available at Woodmere

1 available in New Non-fiction, Call number: 641.59296 RIC

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