Johnson, J. J.
Summary: In two of the most renowned and historic venues in Harlem, Alexander Smalls and JJ Johnson created a unique take on the Afro-Asian-American flavor profile. Their foundation was a collective three decades of traveling the African diaspora, meeting and eating with chefs of color, and researching the wide reach of a truly global cuisine; their inspiration was how African, Asian, and...
Format: text
Publisher / Publication Date: Flatiron Books 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59 JOHSmalls, Alexander
Summary: "Alexander Smalls has owned, conceptualized, and helmed some of New York's most iconic African American restaurants. Now, he follows up the James Beard award-winning Between Harlem and Heaven with Meals, Music, and Muses, a look at his world glimpsed through the lenses of music, food, culture, and history. It is a must-read journey through a life well lived and in recipe and reminiscence...
Format: text
Publisher / Publication Date: Flatiron Books 2020