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Pépin, Jacques

Summary: "Master chef Jacques Pépin shares his expert insights on cooking economically at home in Jacques Pépin Cooking My Way. Learn how to save money, time, and effort in the kitchen with over 150 delicious recipes"--

Format: text

Publisher / Publication Date: Harvest, an Imprint of William Morrow 2023

Sorry, no copies available

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DiSpirito, Rocco

1 hold on 1 copy

Summary: "Finding himself at home more during the pandemic and in the hybrid world that followed, James Beard Award-winning author and chef Rocco DiSpirito rediscovered for the first time in decades, the joy of cooking for and savoring weekday meals with his family and friends, something that was not a regular occurrence when he was working in a busy restaurant or as celebrity chef on the go. Of course,...

Format: text

Publisher / Publication Date: Rodale 2024

Sorry, no copies available

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Babb, Michelle

Summary: Michelle Babb educates you in the art and science of intuitive, intentional eating. By slowing down and eating mindfully, your body will start to perform optimally. You'll reduce binge and emotional eating, which will help you achieve and maintain your healthiest weight. She also provides 30 easy vegetarian recipes which are designed to spark each of your senses. -- adapted from back cover.

Format: text

Publisher / Publication Date: Sasquatch Books 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 613.2 BAB

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