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Anecdotes. bibliography Cookbook Cookbooks. cookbooks. Livres de cuisine. Recettes. Recipes Recipes. recipes.Filter By Series
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Anecdotes. bibliography Cookbook Cookbooks. cookbooks. Livres de cuisine. Recettes. Recipes Recipes. recipes.Anderson, Pam
Summary: It's been 17 years since the blockbuster How to Cook Without a Book was published, and Pam Anderson's method of mastering easy techniques to create simple, delicious meals is even more relevant today. From the working professional who loves cooking to the busy family member trying to get dinner on the table, today's modern home cook wants to master useful techniques and know how to stock...
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Publisher / Publication Date: Clarkson Potter/Publishers 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 ANDTam, Michelle
Summary: Offers a variety of family-friendly paleo recipes as well as strategies for stocking the pantry, feeding kids, maximizing flavor, and saving time in the kitchen.
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Publisher / Publication Date: Andrews McMeel Publishing 2013
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5638 TAMBrandon, Pam
Summary: A holistic look at the California resort's culinary past, present, and future--all organically woven around diverse recipes from the Disney Chefs and fit for home chefs of varying skill levels. Some of the best vacation moments happen during a great meal, and this collection of official Disneyland recipes and stories from across the decades presents a holistic look at the culinary past,...
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Publisher / Publication Date: Disney Editions 2023
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Place a hold to request this item.Brandon, Pam
Summary: For more than twenty-five years, Pam Brandon has worked closely with the Disney chefs to thoughtfully take the best dishes from Disney theme parks and resorts and serve up official recipes that are just right for prepping on a smaller scale in home kitchens and tested by real home chefs. Now comfy classics, festival favorites, and international cuisines are whisked together and presented in...
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Publisher / Publication Date: Disney Editions 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59794 BRARam, Chandra
Summary: The Instant Pot® is a game-changer for Indian cooking because it replaces a pressure cooker, slow cooker, yogurt maker, rice cooker, bread proofer and steamer all in one. Gone are the days when preparing Indian food just seemed too intimidating or for weekends only. Dried lentils and chickpeas cook in a flash, even when they haven't been soaked overnight. Rice is perfectly done in ten minutes...
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Publisher / Publication Date: Robert Rose 2018
Copies Available at Woodmere
2 available in Adult Non-fiction, Call number: 641.587 RAMTam, Michelle
Summary: "Weeknight suppers should be healthy and flavor-packed but also fast and simple. Weekends and celebrations, on the other hand, are the perfect excuse to craft elevated (but easy!) crowd-pleasers. This cookbook offers crazy-delicious recipes for all occasions, and every single one is free of grains, gluten, dairy, and refined sugar"--
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Publisher / Publication Date: Andrews McMeel Publishing 2022
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Place a hold to request this item.Tam, Michelle
Summary: You know how it is: some days, you're fired up and ready to cook; other days, you dread the thought of making dinner. More often than not, you find yourself floating somewhere between inspiration and desperation. What's a crazy busy (but kind of lazy) home cook to do? The answer: pick up this book. Ready or Not makes healthy Paleo home cooking a breeze, no matter if there's time to prepare or...
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Publisher / Publication Date: Andrews McMeel Publishing 2017
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5638 TAMBrandon, Pam
Summary: Includes more than 60 recipes from Walt Disney World restaurants including appetizers, main courses, sides, desserts and beverages. The recipes are accompanied by photos and behind-the-scenes anecdotes.
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Publisher / Publication Date: Disney Editions 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59759 BRAMoreno, María Paz
Summary: As the capital city of Spain, Madrid is nowadays considered one of the most interesting "food towns" in the world. This is perhaps due to the wide variety of specialty dishes that its cuisine boasts, ranging from the old-fashioned and traditional to the modern, and even the futuristic; a cuisine that has consistently received high praise from the likes of New York Times' critic Mark Bittman and...
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Publisher / Publication Date: Rowman & Littlefield 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5946 MORAnders, Elouise
Summary: "For anyone looking to drink less, to leave alcohol permanently on the shelf, or to wake up a little less hung over on Sunday, shake and stir up your next party with Nixology. Full of classics like the Martini, Negroni, and Cosmo, Nixology is full of recipes that are full of flavor instead alcohol. Whip up single cocktails, batches to share, or low-ABV drinks for a tiny buzz. Whether it's a...
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Publisher / Publication Date: Smith Street Books 2023
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Place a hold to request this item.Anderson, Rohan.
Summary: Counsels readers on how to live off the land and provide fresh, locally produced food for a family, sharing instructions for setting up a garden, hunting small game, catching fish, and identifying plants.
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Publisher / Publication Date: PowerHouse Books 2012
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1 available in Adult Non-fiction, Call number: 641.302 ANDKho, Kian Lam.
Summary: Phoenix Claws and Jade Trees offers a unique introduction to Chinese home cooking, demystifying it by focusing on its basic cooking methods. In outlining the differences among various techniques—such as pan-frying, oil steeping, and yin-yang frying—and instructing which one is best for particular ingredients and end results, culinary expert Kian Lam Kho provides a practical, intuitive window...
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Publisher / Publication Date: Clarkson Potter/Publishers 2015
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.561 KHOHenderson, Helene
Summary: "85 original recipes for everything you could want to eat all day, complete with breezy beach vibes, simple Swedish sensibility, and wholesome cooking, from the beloved Malibu Farm restaurant chef and owner. No matter where you are, Malibu Farm: Sunrise to Sunset promises to transport you to the water and bring you the restaurant's adored food that diners keep coming back for. From sunrise...
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Publisher / Publication Date: Clarkson Potter 2021
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1 available in Adult Non-fiction, Call number: 641.59794 HENAnderson, Kendall
Summary: The Macro diet was created to make you lose weight without giving up your favorite foods, by achieving the so-called "energy balance." If you stick to your daily macro goals, you will automatically consume fewer calories, thus helping you lose weight. There are three macronutrients that make up every bite of food you eat: protein, carbohydrates, and fat. Although many foods contain all of these...
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Publisher / Publication Date: Kendall Anderson 0000
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1 available in Adult Non-fiction, Call number: 641.563 ANDAnderson, Nanette
Summary: Wonderfully unique, The Twelve Days of Christmas Cookbook: 2105 Edition will delight your taste buds and make your Christmas season even merrier! Featuring tasty recipes organized into fun categories including “Breads a Rising,” “Soups a Simmering,” “Sides a Steaming, and “Kids a Cooking,” this big book has you covered for the entire Christmas season and beyond!
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Publisher / Publication Date: Barbour Books, an imprint of Barbour Publishing 2015
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Place a hold to request this item.Anderson, Jean
Summary: No time to cook? Got a hungry family to feed? In Dinners in a Dish or a Dash, award winning cookbook author Jean Anderson offers more than 275 great-tasting one-dish meals that are easy to prepare.
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Publisher / Publication Date: William Morrow 2000
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1 available in Adult Non-fiction, Call number: 641.54 ANDHenderson, Fergus
Summary: Join the inimitable Fergus Henderson and Trevor Gulliver as they welcome you into their world-famous restaurant, inviting you to celebrate 25 years of unforgettable, innovative food.
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Publisher / Publication Date: Ebury Press 2019
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1 available in Adult Non-fiction, Call number: 641.5941 HENMarchive , Laurane (EDT)/ Mcelroy, Pam (EDT)
Summary: A cookbook for beginners and for all those interested in pursuing an eco-friendly lifestyle, includes one hundred favorite recipes and tips for eating on a budget in a healthy and environmentally friendly way.
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Publisher / Publication Date: Houghton Mifflin Harcourt 2014
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1 available in Young Adult Non-fiction, Call number: YA 641.5 GREAnderson, Robert Tuesley
Summary: "From Elrond's famous feasts to Galadriel's gifts of Lembas Bread and Miruvor, the foods made by Tolkien's elves are mysterious, ethereal, and elegant. The Elven Cookbook provides readers with an experience from the world of Tolkien like no other, featuring 80 delicious recipes inspired by Elves. With recipes such a Silmaril Breakfast Friands, Lúthien's Asparagus Tart, and Rivendell Roast...
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Publisher / Publication Date: Thunder Bay Press 2022
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Place a hold to request this item.Way, Sam
Summary: The first cookbook from TikTok and social media sensation @SamsEats, filled with over 100 deliciously simple recipes, all with Sam's signature gourmet flair. After taking the social media world by storm and amassing over 13 million followers with his hypnotizing 60-second recipe videos, Sam Way is ready to show you how to make tasty, gourmet food in the comfort of your own home. In this, his...
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Publisher / Publication Date: Voracious / Little, Brown and Company 2023
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1 available in Adult Non-fiction, Call number: 641.5 WAYCrocker, Pat.
Summary: This edition has 100 new recipes (400 total) and new health information. Designed for anyone who wants to explore nutrition and natural foods it addresses more than 80 common health conditions, has health tips, preparation techniques, sidebars and more.
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Publisher / Publication Date: R. Rose 2008
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Place a hold to request this item.Peppler, Rebekah
Summary: "À TABLE is a cookbook and stylish guide to gathering and sharing a meal the French way, with 125 repertoire-building recipes inspired by the modern, multicultural French kitchen"--
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Publisher / Publication Date: Chronicle Books 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5944 PEPDillard, Sam
Summary: "Featuring photographs throughout, The "I Love My Instant Pot" Keto Diet Recipe Book will show you how you can use the hottest kitchen appliance--the Instant Pot--to create keto meals that are quick, easy, and most importantly, delicious. The Instant Potcan make cooking almost six times faster while using seventy percent less energy than traditional cooking methods. The Instant Pot is the only...
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Publisher / Publication Date: Adams Media 2018
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Place a hold to request this item.Ama, Rachel
Summary: "Rachel Ama is reframing vegan cooking by creating one main centerpiece dish that makes flavor-packed vegetables the worthy hero of every meal. With over 80 brand new recipes inspired by her Caribbean and African roots, Rachel offers three creative and flavorsome ways to serve and use each one-pot recipe. Each one pot or pan centerpiece can be spun out over a few days, into three different and...
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Publisher / Publication Date: Yellow Kite 2021