Schaub, Michelle
Summary: A collection of poems celebrates farmers' markets and the things that can be seen and found there.
Format: text
Publisher / Publication Date: Charlesbridge 2017
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 811 SCHWellington, Monica.
Summary: Annie the apple farmer saves her most beautiful apples to sell fresh at the farmers' market.
Format: text
Publisher / Publication Date: Dutton Children's Books 2004
Copies Available at Kingsley
1 available in Juvenile Easy, Call number: E WelJohnson, Lois
Format: text
Publisher / Publication Date: Painted Turtle Book 2005
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59774 JOHPritchard, Forrest.
Summary: Upon discovering that months of backbreaking work and five freight cars' worth of glittering corn have reaped his family's farm a profit of $18.16, young Forrest Pritchard, fresh out of college, resolves to take matters into his own hands. What ensues--through a series of hilarious encounters with all manner of livestock and colorful local characters--is a crash course in sustainable...
Format: text
Publisher / Publication Date: 2013
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Garden Home PritchardSummary: This guide to produce illuminates how to identify, select, and prepare over 100 types of fruits and vegetables fresh from the market, with more than 245 recipes, including one for each ingredient.
Format: text
Publisher / Publication Date: Weldon Owen 2010
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5973 COOSheffer, Nelly.
Format: text
Publisher / Publication Date: Harry N. Abrams 1997
Copies Available at Woodmere
1 available in Oversize, Call number: OVS 641.59 SHELoomis, Bill.
Summary: "A journalistic account of how Detroit's foodways are playing a key role in the city's revitalization"--
Format: text
Publisher / Publication Date: 2014
Sorry, no copies available
Place a hold to request this item.Thompson, Kim
Summary: Caillou learns about locally grown food at a farmer's market.
Format: text
Publisher / Publication Date: Chouette Pub. 2013
Copies Available at Woodmere
1 available in Juvenile Easy, Call number: JE CAIGumpert, David E.
Summary: "Do Americans have the right to privately obtain the foods of our choice from farmers, neighbors, and local producers, in the same way our grandparents and great grandparents used to do?Yes, say a growing number of people increasingly afraid that the mass-produced food sold at supermarkets is excessively processed, tainted with antibiotic residues and hormones, and lacking in important...
Format: text
Publisher / Publication Date: 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 338.19 GUMMadison, Deborah.
Format: text
Publisher / Publication Date: Broadway Books 2002
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 MADPatronite, Rob.
Summary: Collects over one hundred fifty recipes by leading chefs and restaurants that explores the myriad uses for fresh farmer's-market ingredients.
Format: text
Publisher / Publication Date: Blue Rider Press 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.564 PATWellington, Monica.
Summary: Annie the apple farmer saves her most beautiful apples to sell fresh at the farmers' market.
Format: text
Publisher / Publication Date: Dutton Children's Books 2004
Copies Available at Peninsula
1 available in Juvenile, Call number: J 468 WELHurst, Janet.
Summary: Transform your pastime into your livelihood. If your sweet corn is tall, your brood of chickens is beautiful, and your half-dozen goats give delicious milk, then you know firsthand the rewards of running a small farm. But what if you could turn that Do-It-Yourself hobby into a long-term source of regular income? Nurturing a healthy harvest is only half the battle--what you really need to know...
Format: text
Publisher / Publication Date: Voyageur Press 2015
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 630 HURFridland, Valerie
Summary: "A linguistic exploration of the speech habits we love to hate-and why our "um"s, "like"s, and "you know"s actually make us better communicators. Do you hate that you say "like" too much? Do you go over your email drafts to remove excess "so"s and "really"s? Do you wish your presentation at work wasn't so full of "um"s and "uh"s? Do you get tripped up by slang, overly familiar greetings, or new...
Format: text
Publisher / Publication Date: Viking 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 420.1 FRIForge, Arabella.
Summary: Shares advice on how to have a healthy diet while making frugal choices, providing recipes and coverage of everything from learning cooking techniques and selecting meat to stocking a pantry and making the most of farmers' markets.
Format: text
Publisher / Publication Date: Skyhorse Pub. 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.3 FORSims, Elizabeth.
Summary: As an early pioneer in the farm-to-fork movement, Chef Sonoskus has been creating delicious dishes at the Tupelo Honey Cafe in downtown Asheville, North Carolina, since it first opened in 2000. This cookbook collection of more than 125 innovative riffs on Southern favorites is illustrated with four-color photographs of the food, restaurant, locals, farmers' markets, and farms.
Format: text
Publisher / Publication Date: Andrews McMeel Pub. 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 SIMPerillo, Jennifer.
Summary: "With its delectable recipes and charming girl-next-door tone, Homemade With Love is a welcome addition to the kitchens of longtime readers of the blog, In Jennie's Kitchen. Jennie shares her love for her farmers' markets and local purveyors while dishing out a hearty dose of practical culinary know-how for the working parent or any busy cook"--Publisher's description.
Format: text
Publisher / Publication Date: Running Press 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5973 PERSummary: Filmed across the United States over three summers, between 2004-2006, this film is largely a visual meditation on the progressive history of the country as seen through its cemeteries, historical markers and landscape. Gianvito captures this history in the hope that it will help us as a society to understand where we are today, and, hopefully be a moral guide toward our future.
Format: moving image
Publisher / Publication Date: Traveling Light ] 2007
Copies Available at Woodmere
1 available in TC Film Fest DVDs, Call number: DVD TCFF PROViljoen, Marie
Summary: In this groundbreaking collection of nearly 500 wild food recipes, celebrated New York City forager, cook, kitchen gardener, and writer Marie Viljoen incorporates wild ingredients into everyday and special occasion fare. Motivated by a hunger for new flavors and working with thirty-six versatile wild plants―some increasingly found in farmers markets―she offers deliciously compelling recipes for...
Format: text
Publisher / Publication Date: Chelsea Green Publishing 2018