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Brazil Social life and customs Juvenile literature Cookery, Brazilian Juvenile literature Cooking (Codfish) Cornish Americans Michigan History Cornish Americans Michigan Social conditions Cornish Americans Michigan Social life and customs Immigrants Michigan History Michigan Ethnic relations Michigan Social conditions Michigan Social life and customsTownsend, Elisabeth
Summary: This is the first culinary history of a truly remarkable fish. Elisabeth Townsend follows cod around the globe, showing how its pursuit began with the Vikings, and exploring its influence on human affairs ever since. The book looks at the different ways cod has been caught, cooked, and eaten, often by the descendants of explorers, enslaved people, and traders. Cod examines the fish in the myths...
Format: text
Publisher / Publication Date: Reaktion Books 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.392 TOWGreenberg, Paul
Format: text
Publisher / Publication Date: Penguin Press 2010
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 333.95 GREDrust-Bellous, Betty Marie
Summary: "While I was living in Mohawk, I became interested in the Cornish settlement in Central Mine and the mine disaster of 1872. I intended to write an article for a historical magazine. But once I got into researching the 13 miners of that disaster, I was hooked and wanted to know more about life in the Keweenaw. The book includes the genealogies of the miners in the 1872 accident as well as the...
Format: text
Publisher / Publication Date: 2016
Copies Available at Woodmere
1 available in Genealogy, Call number: R GEN 929.37749 BellousMagnaghi, Russell M.
Contents: The Cornish in the Upper Peninsula -- Demographics -- Culture -- People -- The Cornish in the Lower Peninsula -- The Cornish today.
Format: text
Publisher / Publication Date: Michigan State University Press 2007
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 977.4 DTPBehnke, Alison.
Summary: An introduction to Brazilian cooking, featuring traditional recipes for Brazilian pork chops, black bean stew, and codfish bites. Also includes information on the history, geography, customs, and people of this South American nation.
Format: text
Publisher / Publication Date: Lerner Publications Co. 2004