Hyman, Clarissa.
Contents: Andalucia: Málaga raisins -- Aragon: olives and olive oil -- Asturias: beans -- Basque Country: bonito del norte -- Cantabria: anchovies -- Castile-La Mancha: Manchego lamb and cheese -- Castile-Leon: Morucha beef -- Castile-Madrid: Chinchón garlic -- Catalonia: Reus hazelnuts -- Extramadura: pimentón de la Vera -- Galicia: mussels -- La Rioja: pears -- Mallorca: black pigs and sobrassada --...
Format: text
Publisher / Publication Date: Interlink Books 2005
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5946 HYMHyemin
Summary: "A renowned Buddhist meditation teacher, born in Korea and educated in the United States, illuminates a path to inner peace and balance amid the overwhelming demands of everyday life by offering guideposts to well-being and happiness in eight areas."--
Format: text
Publisher / Publication Date: Center Point Large Print 2017
Sorry, no copies available
Place a hold to request this item.Wei, Clarissa
Summary: An in-depth exploration of the vibrant food and culture of Taiwan, including never-before-seen exclusive recipes and gorgeous photography.--
Format: text
Publisher / Publication Date: Simon Element 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59512 WEIHyman, Mark
Summary: The companion cookbook to Dr. Hyman's New York Times bestselling --Food: What the Heck Should I Eat? features more than 100 delicious and nutritious recipes for weight loss and lifelong health. Over the years Hyman has busted long-held nutritional myths that have sabotaged our health and kept us away from delicious foods that are actually good for us. Here he shares recipes to help you create a...
Format: text
Publisher / Publication Date: Little, Brown and Company 2019
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5636 HYMCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5636 HYMHyman, Mark
Summary: Demystifies conflicting dietary advice to explain the crucial role of food in health, examining each food group to reveal what popular opinions have gotten right and wrong so that dieters can make informed choices to lose weight and promote wellness.
Format: text
Publisher / Publication Date: Little, Brown and Company 2018
Copies Available at Peninsula
1 available in Adult, Call number: 613.2 HYMCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.2 HYMCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 613.2 HYMBurt, Clarissa
Summary: "Despite years of progress, many women still suffer low self-esteem in various realms of life. Here, Clarissa Burt shares her program for building better self-esteem through a unique process that emphasizes awareness, poise, and assurance"--
Format: text
Publisher / Publication Date: Rowman & Littlefield 2021
Sorry, no copies available
Place a hold to request this item.Sims, Charissa
Summary: The story is about a young Dragon in the Himalayas that is raised by Hawks in a village suffering a drought. Kinley has a dream of a lake with other dragons and decides to leave his village in search of water! He discovers that he is a Water Dragon and that bringing water to the world is his true purpose. He meets many friends and has challenges along the way. The story is meant to teach...
Format: text
Publisher / Publication Date: Ergolution Inc. 0000
Copies Available at Interlochen
1 available in Juvenile Easy, Call number: JE Fiction Sims 2015Phelps, Carissa.
Summary: In this book is a story of triumph and a fierce determination to give back. The author was a runner. By twelve, she had run away from home, dropped out of school, and fled blindly into the arms of a brutal pimp, who made her walk the hard streets of central California. But even when she escaped him, she could not outrun the crushing inner pain of abuse, neglect, and abandonment. With little to...
Format: text
Publisher / Publication Date: Viking 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 921 PHELPS, CARISSA PHEEyman, Scott
Summary: "From New York Times bestselling author Scott Eyman, this is the story of one of the most legendary and influential studios in film history, from its inception up to its demise in 2019"--
Format: text
Publisher / Publication Date: Running Press 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 384 EYMWeaks, Charissa
Summary: " Every harvest,moon the witch collector rides into our valley...and leads one of us to the home of the immortal Frost King to remain forever. Today is that day... An age old story of ice ,fire,and ancient gods." (Back Cover)
Format: text
Publisher / Publication Date: City Owl Press 2021
Copies Available at Interlochen
1 available in Adult- Fantasy, Call number: Fantasy Weaks 2021Eyman, Scott
Summary: "A revelatory biography of the enduringly popular John Wayne that draws on more than 100 interviews as well as exclusive access to the files of Wayne's film production company to answer the question why he became and remains an iconic American figure"--
Format: text
Publisher / Publication Date: Simon & Schuster 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 921 WAYNE, JOHN EYMCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Entertain WayneWhyman, Matt.
Summary: "The memoir of a family of six living in a quiet part of England who, though not farmers, decide to buy two mini-pigs"--
Format: text
Publisher / Publication Date: Simon & Schuster 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 636.4 WHYHyman, Mark
Summary: "Food is our most powerful tool to reverse the global epidemic of chronic disease, heal the environment, reform politics, and revive economies. What we eat has tremendous implications not just for our waistlines, but also for the planet, society, and the global economy. What we do to our bodies, we do to the planet; and what we do to the planet, we do to our bodies. In Food Fix, #1 bestselling...
Format: text
Publisher / Publication Date: Little, Brown Spark 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 363.8 HYMCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food HymanHyman, Mark
Summary: What do you get when you combine the best of paleo with the best of vegan? Pegan! Hyman explains how to combine the best aspects of the paleo diet (good fats, limited refined carbs, limited sugar) with the vegan diet (lots and lots of fresh, healthy veggies). The result is a diet that is not only good for your brain and body, but also good for the planet. Recipes are included. -- adapted from...
Format: text
Publisher / Publication Date: Little, Brown Spark, a Hachette Book Group 2021
Copies Available at Woodmere
2 available in Adult Non-fiction, Call number: 641.5638 HYMCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5638 HYMHyman, Mark
Format: text
Publisher / Publication Date: Thomson/Gale 2006
Copies Available at Woodmere
1 available in Large Print, Call number: LP 613.25 HYMEyman, Scott
Summary: In the aftermath of World War Two, Charlie Chaplin was criticized for being politically liberal and internationalist in outlook. He had never become a US citizen, something that would be held against him as xenophobia set in when the postwar Red Scare took hold. Politics aside, Chaplin had another problem: his sexual interest in young women. He had been married three times and had had numerous...
Format: text
Publisher / Publication Date: Simon & Schuster 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 921 CHAPLIN, CHARLIE EYMCopies Available at Peninsula
1 available in Adult, Call number: B CHAPLIN EYMTheule, Larissa
Summary: "From a lowly mixture of stone, sand, water, and cement have sprung sidewalks, streets, and skyscrapers, . . . lighthouses and . . . palaces, long bridges and massive dams. In ancient building practices, in modern engineering, and in the architecture of the future, humble concrete plays a mighty role in the creation of the human-made world. With facts and . . . running narrative in the form of...
Format: text
Publisher / Publication Date: Candlewick Press 2022
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 620.1 THECopies Available at Peninsula
1 available in Juvenile, Call number: J620.1 THEZimberoff, Larissa
Summary: "Ultra-processed and secretly produced foods are cheered by consumers and investors because they are plant-based--often vegan--and help address societal issues. An investigative reporter pokes holes in the mania behind today's changing food landscape and clearly shows the trade-offs of replacing real food with technology-driven approximations."--
Format: text
Publisher / Publication Date: Abrams Press 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.2 ZIMSyman, Stefanie.
Summary: Stefanie Syman tells the surprising story of yoga in America--the story of this ancient spiritual discipline's transformation into a practice now synonymous with a healthy body.
Format: text
Publisher / Publication Date: Farrar, Straus and Giroux 2010
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 204.36 SYMHyman, Frank
Summary: "This is the book for anyone who walks in the woods and would like to learn how to identify just the 29 edible mushrooms they're likely to come across. With Frank Hyman's expert advice and easy-to-follow guidelines, readers will be confident in identifying which mushrooms they can safely eat and which ones they should definitely avoid"--
Format: text
Publisher / Publication Date: Storey Publishing 2021
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 579.6 HYMCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 579.6 HYMHyman, Jeremy
Summary: Takes a look at the intelligence and behavior of different types of birds from around the world, looking at the distinctive ways some species have adapted to their environments.
Format: text
Publisher / Publication Date: MoonDance 2017
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 598.1 HYMHyman, Mark
Summary: Outlines a low-insulin weight-loss program that demonstrates how to activate the body's natural abilities to burn fat, reduce inflammation, and enable other long-term health benefits.
Format: text
Publisher / Publication Date: Little Brown & Co 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 612.12 HYMMoll, Clarissa
Summary: The Bible says that "God is near to the brokenhearted," but what does that look like when you're lost in the darkness of agonizing grief? How do you engage with your sorrow when the world tells you to shoulder through or move on?Award-winning writer and podcaster Clarissa Moll knows this landscape of loss all too well. Her life changed forever in 2019 when her husband, Rob, died unexpectedly...
Format: text
Publisher / Publication Date: Tyndale Momentum 2022
Copies Available at Peninsula
1 available in Adult, Call number: 248.8 MOLWard, Clarissa
Summary: "The recipient of multiple Peabody and Murrow awards, Clarissa Ward is a world-renowned conflict reporter. In this strange age of crisis where there really is no front line, she has moved from one hot zone to the next. With multiple assignments in Syria,Egypt, and Afghanistan, Ward, who speaks seven languages, has been based in Baghdad, Beirut, Beijing, and Moscow. She has seen and documented...
Format: text
Publisher / Publication Date: Penguin Press 2020