Ralston, Aron.
Summary: A mountaineer who survived a near-fatal accident by amputating his arm when it became trapped behind a boulder in Utah describes how he endured five days of hypothermia, dehydration, and hallucinations before managing his own rescue.
Format: text
Publisher / Publication Date: Atria Books 2004
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Survival RalstonRalston, Aron.
Summary: One of the most extraordinary survival stories ever told -- Aron Ralston's searing account of his six days trapped in one of the most remote spots in America, and how one inspired act of bravery brought him home.
Format: sound recording-nonmusical
Publisher / Publication Date: Simon & Schuster Audio 2004
Copies Available at Woodmere
1 available in Compact Disc Audio Book, Call number: CD 796.522 RALBrown, Alton
Format: text
Publisher / Publication Date: Stewart, Tabori & Chang 2003
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 683.82 BROBrown, Alton
Summary: Contains more than 150 recipes and close to 1,000 photographs and illustrations from the Peabody Award-winning TV show, "Good Eats", along with explanations of techniques, lots of food-science information (of course!) and more food puns, food jokes and food trivia than you can shake a wooden spoon at.
Format: text
Publisher / Publication Date: Stewart, Tabori & Chang 2009
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 BROBrown, Alton
Summary: "My name is Alton Brown, and I wrote this book. It’s my first in a few years because I’ve been a little busy with TV stuff and interwebs stuff and live stage show stuff. Sure, I’ve been cooking, but it’s been mostly to feed myself and people in my immediate vicinity—which is really what a cook is supposed to do, right? Well, one day I was sitting around trying to organize my recipes, and I...
Format: text
Publisher / Publication Date: 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 BROBrown, Alton
Summary: Television celebrity Alton Brown packs a bounty of information and entertainment between the covers of his new book devoted to everything from pomegranates to pretzels, mincemeat to molasses. Features delicious recipes along with fascinating background.
Format: text
Publisher / Publication Date: Stewart, Tabori & Chang 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 BROBrown, Alton
Summary: The host of Good Eats presents a book to explore the world of baking, describing the science and techniques behind his ingredients to reveal how to prepare a range of biscuit, muffin, cookie, and other baked recipes.
Format: text
Publisher / Publication Date: Stewart, Tabori & Chang 2004
Copies Available at Woodmere
1 available in Oversize, Call number: OVS 641.815 BROHornsby, Alton.
Format: text
Publisher / Publication Date: Visible Ink Press 1993