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El-Waylly, Sohla

1 hold on 2 copies

Summary: "More than 200 recipes--and techniques--for cooking with creativity and confidence"--

Format: text

Publisher / Publication Date: Alfred A. Knopf 2023

Copies Available at Peninsula

1 available in Adult, Call number: 641.3 ELW

Washburn, Donna.

Summary: "These outstanding recipes run the gamut of exactly the type of baked goods those managing gluten intolerance crave - with a small twist. Based on extensive feedback, we've learned that gluten-free home bakers prefer small batches and yields from their efforts. The reasons vary from space constraints (since people managing gluten intolerance typically require more products, which take up...

Format: text

Publisher / Publication Date: R. Rose 2011

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5638 WAS

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