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bibliography Cookbook Cookbooks Cookbooks. cookbooks. Juvenile works. Livres de cuisine. Recipes.Lopez, Michelle
Summary: Michelle Lopez--the wildly popular and critically acclaimed blogger behind <i>Hummingbird High<i>--teaches busy people how to make cookies, pies, cakes, and other treats, without spending hours in the kitchen.e kitchen.
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Publisher / Publication Date: Simon & Schuster 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 LOPCopies Available at Peninsula
1 available in Adult, Call number: 641.555 LOPCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Bake LopezLopez, Bricia
Summary: "In millions of backyards across Southern California, an asada means a gathering of family, friends, great music, cold drinks, good times, and community--all centered around the primal allure of juicy, smoky grilled meat with flavors and spices traditional to Mexico. The smell of asada is a cloud of joy that lingers in the streets of Los Angeles. With Asada: The Art of Mexican-Style Grilling,...
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Publisher / Publication Date: Abrams 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5784 LOPLópez-Alt, J. Kenji
Summary: "The obsessive mastermind behind one of the decade's best-selling cookbooks returns with the definitive English-language guide to the science and technique of cooking in a wok. J. Kenji López-Alt's debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. And for fast, fresh cooking for his family,...
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Publisher / Publication Date: W.W. Norton & Company, Independent Publishers Since 1923 2022
Sorry, no copies available
Place a hold to request this item.Gomez, Asha
Summary: Gomez is known for her easy mix of cooking traditions from the American South and her homeland of Kerala in Southern India. Here she embraces dishes from around the globe, with recipes that focus on cross-cultural flavors, rainbows of vegetables, gem-toned desserts, and spice-forward twists. -- adapted from back cover
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Publisher / Publication Date: Running Press 2020
Sorry, no copies available
Place a hold to request this item.Lowe, Paul
Summary: "It began as a little blog highlighting the recipes and crafts of the Norwegian-born food and prop stylist Paul Lowe. Six years later, Sweet Paul is an online magazine followed by millions and a print quarterly sold nationwide in specialty stores. Praised by the New York Times as " a trove of seasonal delights," it is turning heads with its easy, elegant food and style-setting aesthetic....
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Publisher / Publication Date: Houghton Mifflin Harcourt 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 LOWLowe, Lindsey
Summary: Food is an important part of Chinese culture. Meals are a time for families to be together, and special foods are eaten during festivals and celebrations. Readers learn about the connection between Chinese history, culture, and cuisine through informative main text and fact boxes. Along the way, they also find colorful photographs of a variety of tasty Chinese dishes. This is also a hands-on...
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Publisher / Publication Date: Cavendish Square Publishing, llc 2024
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 641.5951 LOWLowe, Lindsey.
Summary: Mexican food and the culture of its people are deeply connected. Readers explore this connection through insightful main text and fact boxes that highlight how geography, festivals, daily life, and food have been linked throughout Mexican history. Maps help readers visualize where certain ingredients come from, and colorful photographs depict Mexicans and the foods they enjoy in engaging...
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Publisher / Publication Date: Cavendish Square Publishing 2024
Sorry, no copies available
Place a hold to request this item.Iserloh, Jennifer
Summary: "This collection of 60 set-it and forget-it recipes aims to support a variety of wellness goals for optimal health. From Detox and Calm to Rebuild and Strengthen and more, each chapter's recipes utilize specific ingredients that help lower stress, decrease inflammation, and improve gut health. Combining the convenience of a slow cooker with accessible ingredients like ginger, mushrooms,...
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Publisher / Publication Date: Chronicle Books 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.58 ISEKatzinger, Jennifer.
Summary: This whole grain, low-sugar baking book is filled with 75 recipes for light, moist, and flavorful cakes, pies, scones, cookies, muffins, bars, and breads proves that baking with healthy ingredients doesn't have to mean sacrificing flavor or texture. Author Jennifer Katzinger created these classic baked-good recipes replacing sugar with honey, coconut palm sugar, maple syrup, and Sucanat; she...
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Publisher / Publication Date: Sasquatch Books 2014
Sorry, no copies available
Place a hold to request this item.Lapidus, Jennifer
Summary: "A highly curated collection of baking recipes from the top craft bakeries in the South that showcase the use of superior-tasting cold stone-milled flour and highlights the importance of baking with locally farmed ingredients "--
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Publisher / Publication Date: Ten Speed Press 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5973 LAPReese, Jennifer.
Summary: "A lively, frugal-chic answer to the question "Make or Buy" about 120 different food staples"--
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Publisher / Publication Date: Free Press 2011
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.3 ReeSteinhauer, Jennifer.
Summary: Shares recipes for preparing homemade versions of such classic snack foods as Lorna Doone shortbread cookies, Fig Newtons, Cheetos, Cracker Jacks, and orange creamsicles.
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Publisher / Publication Date: 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.86 STELatham, Jennifer
Summary: Making truly excellent bread can be so simple and fun, and any kid can learn the art and science of mixing, folding, proofing, and baking. From sandwich breads, like Honey Whole Wheat and fluffy Milk Bread to buttery brioche rolls, puffy pita, and chewy baguettes to other grain-based favorites, like fresh flour tortillas, pizza dough, and cornbread, Baking Bread with Kids includes more than...
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Publisher / Publication Date: Ten Speed Press 2022
Copies Available at Peninsula
1 available in Adult, Call number: 641.815 LATCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 LATMcGruther, Jennifer
Summary: "Nourishing recipes using adaptogens, herbs, and botanicals to heal, energize, and calm"--
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Publisher / Publication Date: Ten Speed Press 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.302 MCGPerillo, Jennifer.
Summary: "With its delectable recipes and charming girl-next-door tone, Homemade With Love is a welcome addition to the kitchens of longtime readers of the blog, In Jennie's Kitchen. Jennie shares her love for her farmers' markets and local purveyors while dishing out a hearty dose of practical culinary know-how for the working parent or any busy cook"--Publisher's description.
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Publisher / Publication Date: Running Press 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5973 PERSegal, Jennifer
Summary: "100 dependable recipes including no-fuss weeknight dinners plus leisurely weekend meals to look forward to, from the bestselling author of Once Upon a Chef. Years before she started her popular Once Upon a Chef blog, back when she became a new mom, Jennifer Segal kept a recipe binder divided into two sections: Weeknight and Weekend. This is how she thought about what to cook for dinner, and,...
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Publisher / Publication Date: Clarkson Potter Publishers 2021
Sorry, no copies available
Place a hold to request this item.Shea, Jennifer.
Summary: Inside are recipes for Trophy Cupcakes and Party's most prized flavor--red velvet!--as well as their popular everyday flavors like salted caramel and triple chocolate, and unique ones such as piña colada, and a gluten-free orange almond rose. You'll also get the basics on how to dream up party themes, create DIY crafts, as well as decorating and entertaining ideas, and insider baking and...
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Publisher / Publication Date: 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 642 SHEEsposito, Jennifer
Summary: Crunchy pizza, warm toasted bread, soft chewy cookies-who doesn't love them? Do they love us back, though? Jennifer Esposito, health advocate, actress, and creator of Jennifer's Way Bakery, says they can. Clean, simple food is all we want or need. But how do we eat deliciously, not feel deprived, stay healthy, and beat the dreaded inflammation that plagues us all? The Jennifer's Way Kitchen...
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Publisher / Publication Date: Grand central life & style 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 ESPMcDaniel, Jennifer
Summary: Presents one hundred healthful recipes inspired by Mediterranean cuisine, including such dishes as Sicilian fish soup, Turkish shepherd's salad, turkey burgers with feta and dill, ouzo mussels, and tahini baklava cups.
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Publisher / Publication Date: Rodale 2017
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.59 MCDComerford, Hope
Summary: "100 quick and easy meals to simplify your cooking routines!"--
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Publisher / Publication Date: Good Books 2023
Copies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 641.5 COMParks, Stella
Summary: "From one-bowl devil's food layer cake to a flawless cherry pie that's crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like blueberry muffins and glossy fudge brownies or supermarket mainstays such as Vanilla Wafers and chocolate chip cookie dough ice cream, your favorites are all here..."--Amazon.com. A celebration of classic...
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Publisher / Publication Date: W.W. Norton & Company 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.86 PARComerford, Hope
Summary: "When you're away from home but still want a delicious home-cooked meal, the slow cooker is the way to go! Using one pot (who wants to do dishes on vacation?) and minimal ingredients (we're assuming you're not packing your entire spice shelf), these recipes are super easy and super yummy. Whether you're vacationing on a boat, at the cabin, in your RV, or at the beach house, don't let limited...
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Publisher / Publication Date: Good Books 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5884 COMComerford, Hope
Summary: What if you could have comforting soups and stews or a rich, warm, homemade dessert in just two quick and easy steps? Well, now you can. Step 1: Dump the ingredients into your slow cooker crock. Step 2: Press the "on" button. It's that easy to make chicken chili, pot roast, moist carrot cake, crumbly fruit crisps and more. Perfect for birthday parties, potluck suppers, family gatherings, or...
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Publisher / Publication Date: Good Books 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.58 COMLarson, Jennifer S.
Summary: Offers easy vegetarian main dishes for young people to cook, along with information on equipment needed, cooking techniques, safety tips, and notes on special ingredients.
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Publisher / Publication Date: 2013