text Turkey : more than 100 recipes with tales from the road
- Summary
- Turkey's culinary customs are as rich and varied as its landscape and award-winning Australian food writer Leanne Kitchen does justice to them both with more than 170 stunning photographs of the country's foods and people that make one want to dro... Read more
- Contents
-
Meze -- Soups -- Bread, pastry and pasta -- Vegetables and salads -- Rice and bulgur -- Fish and seafood -- Poultry and meat -- Desserts.
- Format
- text
- Description
- 272 p. : col. ill. ; 28 cm.
- Publisher
- Chronicle Books 2012
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.59561 KIT in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.59561 KIT in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.59561 KIT in Adult Non-fiction | Available |
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