Search
Type
Format
Sort
Location
Audience

Maffucci, Ali

Summary: "At long last, the definitive cookbook for recipes to make using the spiralizer.The spiralizer is a countertop tool that turns vegetables and fruits into noodles. It has completely revolutionized the way we think about our favorite high-carb, high-calorie dishes, helping us make them paleo, gluten-free, low-fat, clean, healthful, and guiltless. Zucchini noodles are popping up everywhere, but...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2015

Copies Available at Peninsula

1 available in Adult, Call number: 641.6 MAF

Dorsey, Colleen.

Summary: "Create the best jack-o-lantern on the block with this handy guide. Get tips and tricks for spooktacular pumpkin carving, with innovative techniques, inspirational color photos, and 12 ready-to-use carving patterns."--Publisher website.

Format: text

Publisher / Publication Date: Fox Chapel Publishing Company 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 745.5941 DOR

Elffers, Joost.

Format: text

Publisher / Publication Date: Stewart, Tabori & Chang 1997

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.81 ELF

Freymann, Saxton.

Summary: Brief text and photographs of carvings made from vegetables introduce the world of emotions by presenting leading questions such as "Are you feeling angry?"

Format: text

Publisher / Publication Date: Arthur A. Levine Books 1999

Copies Available at Fife Lake

1 available in Juvenile Easy, Call number: JE 152.4 FRE

Copies Available at Interlochen

1 available in Juvenile, Call number: JE Social Emo Freymann 1999

Hood, Vic.

Summary: " Providing a new twist on a holiday tradition, Extreme Pumpkin Carving, 2nd Edition Revised and Expanded illustrates how to carve three-dimensional faces and scenes in solid pumpkins (no hollowing necessary) using tools ranging from kitchen knives to carving gouges and chisels. Complete information is provided for getting started, including an overview of tools and tips for finding the best...

Format: text

Publisher / Publication Date: Ingram Pub Services 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 745.5941 Hood

Freymann, Saxton.

Summary: Playful rhyming text about different modes of transportation accompanies colorful sculptures of vegetables and fruits on the move.

Format: text

Publisher / Publication Date: Arthur A. Levine Books 2006

Copies Available at Fife Lake

1 available in Juvenile Easy, Call number: JE FIC FRE

Summary: Features four hundred recipes for salsas, savory sauces, chutneys, pickles, relishes, jams, jellies, and fruit spreads, including instructions for beginners and tips for experienced cooks.

Format: text

Publisher / Publication Date: R. Rose 2006

Copies Available at Fife Lake

1 available in Adult, Call number: 641.8 KIN-DEV

chat loading...
Back to Top