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Charlie Trotter's (Restaurant) Cookery Cooking Cooking, American Cooks Cooks Illinois Chicago Biography Gourmets Illinois Chicago Trotter, Charlie

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Trotter, Charlie.

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--For dummies

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Biographies. Cookbooks. Documentary films. Nonfiction films. videorecording

Charlie Trotter's

Trotter, Charlie.

Details

Contents: Tomatoes -- Potatoes -- Mushrooms -- Salmon -- Scallops -- Tuna -- Rabbit -- Squab -- Lamb -- Varietal meats -- Grains -- Desserts.

Format: text

Publisher / Publication Date: Ten Speed Press 1994

Sorry, no copies available

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Gourmet cooking for dummies

Trotter, Charlie.

Details

Format: text

Publisher / Publication Date: IDG Books Worldwide 1997

Copies Available at Fife Lake

1 available in Adult, Call number: 641 TRO

Love, Charlie : the rise and fall of Charlie Trotter

Details

Summary: The rise and fall of chef Charlie Trotter, who revolutionized American cuisine and paved the way for today's celebrity chefs. His eponymous Chicago restaurant was one of the world's top dining destinations. With exclusive access to never-before-seen material, the film reveals Trotter's relentless pursuit of excellence. Featuring Grant Achatz, Emeril Lagasse, and Wolfgang Puck.

Format: moving image

Publisher / Publication Date: 2022

Copies Available at Woodmere

1 available in Documentary DVDs, Call number: DVD DOC LOV

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