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Römer, Monika

Summary: What would the holiday season be without tins upon tins of delicious Christmas cookies? Baking during the holidays fills your home with an irresistible fragrance that moves from the oven and through every room, welcoming friends and family inside and filling you with Christmas spirit. Christmas Cookies makes it easier than ever to embrace the cheeriness of yuletide baking during the busy...

Format: text

Publisher / Publication Date: Skyhorse Publishing 2015

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.5 ROM

Drummer, Andrea

Summary: Much more than just a pot cookbook, Cannabis Cuisine elevates marijuana to a fine cuisine Chef Andrea Drummer is a graduate of Le Cordon Bleu and co-owner of Elevation VIP Co-op, a Los Angeles-based company that caters high-end, intimate dinner parties ─ AND, she is a world class marijuana chef. Cooking with marijuana: In her debut cookbook, chef and author Andrea Drummer guides home cooks...

Format: text

Publisher / Publication Date: Mango Publishing Group 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6 DRU

Fulmer, Ned

Summary: ""Try Guy" star Ned Fulmer and his wife, Ariel, share the recipes they love to cook together. With more than 10 million fans, Ned and Ariel Fulmer are known for their devotion to each other, and their love of homecooked food. From their popular online cooking challenges to their podcast and Instagram posts of last night's dinner, cooking together is a linchpin in their identity as the sweetest...

Format: text

Publisher / Publication Date: The Countryman Press, a division of W. W. Norton & Company Independent Publishers Since 1923 2021

Sorry, no copies available

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Huber, Lia

Summary: "A noted entrepreneur, food writer and recipe developer serves up an evocative adventure story of her quest for love, God, and the perfect persimmon pudding. Hunger comes to us in many forms, writes Lia Huber--we long to be nourished physically, emotionally, and spiritually. Nourished: A Memoir of Faith, Food, and Enduring Love (with Recipes) invites readers on Huber's search for a sustenance...

Format: text

Publisher / Publication Date: Convergent Books 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5092 HUB

Ruben, Richard.

Format: text

Publisher / Publication Date: Lyons Press 2000

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 RUB

Kramer, Allyson.

Summary: "Great Gluten-Free Vegan Eats Gone Global is a cookbook for the home chef who likes to explore a world of cuisines, regardless of allergies or dietary restrictions. Step inside and travel the globe while still adhering to your plant-based, gluten-free diet with ethnic entrees you may have thought were off-limits, but are actually even better re-imagined! From European classics like Fig Pastries...

Format: text

Publisher / Publication Date: 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5636 KRA

Kramer, Allyson.

Contents: The gluten-free vegan pantry & basics -- Breakfasts -- Main courses -- Salads & soups -- Appetizers, sides, & snacks -- Desserts & beverages -- Vegan resources.

Format: text

Publisher / Publication Date: Fair Winds Press 2012

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Veg Kramer

Romero, Terry Hope

Summary: I wanted protein recipes other than that mashing a vanilla-flavored powder with almond butter and flax seeds and calling it a day. I wanted something that really made me feel as if I was cooking. And yes, even good old-fashioned baking! Adding pure, unflavored, but wholesome plant-based protein powders to recipes brings out my inner foodie alchemist. I heard the call of the protein ninja....

Format: text

Publisher / Publication Date: Da Capo Lifelong 2016

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Veg Romero

Carpender, Dana

Summary: Grain-free and sugr-free recipes that please the palate and leave you feeling great-without gluten and sugar.

Format: text

Publisher / Publication Date: 2014

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: Food Spec Carpender

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