Patrick-Goudreau, Colleen
Summary: A seasoned cooking instructor and self-described 'joyful vegan,' author Colleen Patrick-Goudreau lays to rest the myth that vegan baking is an inferior alternative to non-vegan baking, putting it in its rightful place as a legitimate contender in the baking arena. More than just a collection of recipes, this informative cookbook is a valuable resource for any baker.Whether you want to bake...
Format: text
Publisher / Publication Date: 2017
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Bake Patrick-GoudreauPatrick-Goudreau, Colleen.
Summary: Explaining how to create delectable baked goods without using any animal products, an introduction to vegan baking furnishes dozens of recipes for all kinds of baked goods, including cakes, pies, cookies, breads, biscuits, and muffins.
Format: text
Publisher / Publication Date: Fair Winds Press 2007