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Byrn, Anne

Summary: "A celebration of the cast-iron pan"--

Format: text

Publisher / Publication Date: Grand Central Publishing 2019

Copies Available at Kingsley

1 available in New Non-fiction, Call number: OVS 641.7 BYR

Scott, Jan

Summary: "Oven to Table takes the guesswork out of mealtime with over 100 essential, simple, and tasty one-pot and one-pan creations. At times it feels impossible to get a home-cooked meal on the table, whether feeding a busy family or hosting friends for a weekend gathering. Fortunately, there's a satisfying solution to help make stress-free, mess-free, and tasty meals a reality: one-pot cooking. Using...

Format: text

Publisher / Publication Date: Penguin Canada 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 SCO

Randolph, Laurel

Summary: With The Instant Pot(r) Electric Pressure Cooker Cookbook, you'll explore an inspiring variety of healthy, easy-to-make pressure cooker recipes-from savory breakfasts to hearty stews to decadent desserts, and more. Packed with nutritious, family-friendly pressure cooker recipes-plus vegetarian, gluten-free, and Paleo-friendly options-The Instant Pot(r) Electric Pressure Cooker Cookbook is your...

Format: text

Publisher / Publication Date: Rockridge Press 2016

Copies Available at Peninsula

1 available in Adult, Call number: 641.58

Copies Available at East Bay

1 available in Adult, Call number: 641.58 RAN

Summary: Collects recipes highlighting the Dutch ovens versatility as a soup pot, a deep fryer, a braiser, a roaster, an enclosed bread oven, and the vessel for one-dish meals, including such dishes as chicken curry, minestrone, pot roast, and fried chicken.

Format: text

Publisher / Publication Date: America's Test Kitchen 2018

Sorry, no copies available

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Mundhe, Archana

Summary: The Essential Indian Instant Pot Cookbook is your source for quick, flavorful Indian favorites and contemporary weekday meals. With 75 well-tested recipes authorized by Instant Pot covering every meal of the day, this is a go-to resource for classic chicken, lamb, and vegetarian curries; daals, soups, and seafood like fennel and saffron spiced mussels; breakfast delights like spicy frittata and...

Format: text

Publisher / Publication Date: Ten Speed Press 2018

Copies Available at Interlochen

1 available in Adult Non-fiction, Call number: 641.595 Mundhe 2018

Volger, Lukas

1 hold on 2 copies

Summary: "Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today--but in vegetarian form. With the bowl as organizer, the possibilities for improvisational meals full of seasonal produce and herbs...

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2016

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Summary: What's more appealing than a hearty meal prepared using just one cooking vessel? Yet too often, results are mushy and bland. To rethink one-pan cooking, America's Test Kitchen reimagined classics, streamlined techniques, and honed in on high-flavor ingredients. From hands-off pastas that cook in their sauce to skillet suppers that produce a main and sides, these recipes minimize effort while...

Format: text

Publisher / Publication Date: America's Test Kitchen 2017

Copies Available at Fife Lake

1 available in Adult, Call number: 641.82 ONE

Smith, Jennifer

Summary: "500 recipes for any budget. Recipes are listed step by step in a clear and understandable manner. With this cookbook, you will cook better, tastier and faster meals for yourself and your family."--Amazon.com.

Format: text

Publisher / Publication Date: Jennifer Smith 2018

Copies Available at Peninsula

1 available in Adult, Call number: 641.5

Sweeney, Monica

Summary: Delicious dinners don’t have to mean endless dishes! Introducing Skillet & Sheet Pan Suppers, a collection of one-pan meals that will revolutionize the way you prepare dinner. Feed your family in half the time with a fraction of the effort—and no one will know the difference!

Format: text

Publisher / Publication Date: Countryman Press 2016

Copies Available at Kingsley

1 available in Adult, Call number: 641.7 SWE

Summary: "300 no-fuss main dish recipes, from comforting casseroles and pasta favorites to hearty soups and stews and light and fresh stir-fries, with 100 beautiful 4-color photos throughout"--

Format: text

Publisher / Publication Date: Wiley 2011

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 WEI

Flaherty, Maryea

5 holds on 1 copy

Summary: "Chronic inflammation is a major health risk and can wreak havoc on your body, contributing to many types of diseases. But preventing and/or reducing inflammation doesn't have to be an overwhelming challenge. Diet-particularly one high in processed, fatty, and sugary foods-is one of the main causes of chronic inflammation, but by introducing anti-inflammatory meals into your diet, you can...

Format: text

Publisher / Publication Date: Adams Media 2019

Sorry, no copies available

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Henry, Diana

1 hold on 1 copy

Summary: "Whether you're short of time or just prefer to keep things simple, From the Oven to the Table shows how the oven can do much of the work that goes into making a great meal. Diana Henry's favorite way to cook is to throw ingredients into a dish or roasting pan, slide them into the oven, and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy-going...

Format: text

Publisher / Publication Date: Mitchell Beazley 2019

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Pelzel, Raquel

Summary: "Sheet Pan Suppers is back! This time, with 100 vegetarian recipes for satisfying, sumptuous full meals--all made on a sheet pan, and all meat-free. It's the one-pot meal reinvented with a healthy twist, and what is sure to become every busy cook's new favorite way of getting dinner on the table. There are recipes for complete meals, snacks, brunch, and even dessert, that require nothing more...

Format: text

Publisher / Publication Date: Workman Publishing 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 PEL

Griffith, Linda.

Format: text

Publisher / Publication Date: Chapters 1996

Copies Available at Fife Lake

1 available in Adult, Call number: 641.8 Griff

Krieger, Ellie

Summary: "We want the food we love and we want to be healthy, but who has the time or energy to figure it all out? James Beard Award winner and bestselling cookbook author Ellie Krieger shows you how to create a meal in a single pot, sheet pan, baking dish, or skillet -- no additional gadgets or tools required. Divided by main ingredients -- meat, poultry, seafood, vegetarian, dessert -- and further...

Format: text

Publisher / Publication Date: Lifelong Books 2019

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Malfitano, Daniella

Summary: "Bring the comforting flavors and aromas of your childhood back into your kitchen! These classic stew and casserole dishes will brighten any cold and dreary day, and they couldn't be more fun to make. Cooks of any experience level will delight in the simple joy of combining wholesome ingredients and turning out something truly delicious,"--page [4] of cover.

Format: text

Publisher / Publication Date: Countryman Press, a division of W.W. Norton & Company 2016

Copies Available at East Bay

1 available in Adult, Call number: 641.82 MAL

McMillan, Kate.

Summary: From slow-cooked stews and quick stir-frys, these one-dish recipes provide fresh inspiration and a seasonal dish to satisfy any craving or suit any occasion. Arranged by month, this cookbook will serve you through the seasons, no matter what you're in the mood for.

Format: text

Publisher / Publication Date: Weldon Owen 2012

Copies Available at Kingsley

1 available in Adult, Call number: 641.82 MCM

Jones, Barbara C.

Format: text

Publisher / Publication Date: Sterling Pub. Co. 2002

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.821 JON

Martha Stewart Living (COR)

Summary: The editors of Martha Stewart Living take 30-minute meals and everyday food to the next level with one-pot meals; more than 120 innovative, comfort-food recipes make use of just a pot, a sheet pan, a skillet, a slow cooker, or a pressure cooker for meals that are delicious, satisfying, and quick to clean up, too.

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 ONE

Copies Available at East Bay

1 available in Adult, Call number: 641.5 ONE

Allison, Courtney.

2 holds on 1 copy

Summary: "Who doesn't want a delicious, home-cooked meal to appear magically at their doorstep on a chilly evening? But work, kids, and life get in the way, even in the most well-intentioned homes. In The Soup Club Cookbook four moms show how to make this fantasya reality with 150 recipes for soups from favorites (Jewish Chicken Noodle, Italian Wedding) to fancy (Sunchoke Bisque, Sengalese Peanut), and...

Format: text

Publisher / Publication Date: Clarkson Potter Publishers 2014

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Williams, Liz

Summary: Figuring out what to make on busy nights can sometimes seem impossible--especially if you?re trying to follow the ketogenic diet. The One-Pot Ketogenic Diet Cookbook makes it easy to keep keto on the table every day of the week with family-friendly, one-pot meals for your skillet, slow cooker, sheet pan, stock pot, and more. With recipes ready to eat in under 45 minutes, this ketogenic diet...

Format: text

Publisher / Publication Date: Rockridge Press 2018

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.56 WIL

Copies Available at Interlochen

1 available in Adult, Call number: 641.56 Williams 2018

Summary: "With over 300 one-dish recipes, a warm and hearty meal is just minutes away, and clean-up is a breeze too! Gooseberry Patch One-Pot Wonders cookbook is filled with delicious one-pot recipes for every meal of the day. Fill those tummies using just your favorite 13x9 casserole dish, cast-iron skillet, slowcooker, or stove top pan. You'll also find loads of helpful tips for cooking, serving, and...

Format: text

Publisher / Publication Date: Gooseberry Patch, an imprint of Globe Pequot 2018

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.5 ONE

Shumski, Daniel

1 hold on 1 copy

Summary: "Master the revolutionary appliance that is changing the way we cook! The only Instant Pot cookbook that is organized by function, How to Instant Pot is both a guide to understanding the Instant Pot basics and a foodie's creative collection of over 100 recipes specially crafted to take advantage of the Instant Pot's many virtues, from cooking perfect risotto in six minutes, no stirring...

Format: text

Publisher / Publication Date: Workman Publishing 2017

Sorry, no copies available

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Gallagher, Conrad.

Format: text

Publisher / Publication Date: Contemporary Books 2000

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 GAL