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Olmsted, Larry

Summary: "You've seen the headlines: Parmesan cheese made from wood pulp. Lobster rolls containing no lobster at all. Extra-virgin olive oil that isn't. So many fake foods are in our supermarkets, our restaurants, and our kitchen cabinets that it's hard to know what we're eating anymore. In Real Food/Fake Food, award-winning journalist Larry Olmsted convinces us why real food matters and empowers...

Format: text

Publisher / Publication Date: Algonquin Books of Chapel Hill 2016

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.3 OLM

Olmsted, Larry

Summary: "Research into sports fandom makes the sometimes counterintuitive case for why being a fan is good for us individually and is a force for positive change in our society"--

Format: text

Publisher / Publication Date: Algonquin Books of Chapel Hill 2021

Copies Available at Woodmere

1 available in New Non-fiction, Call number: 306.4 OLM

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