Lawson, Nigella
Summary: "Nigella, who studied Italian at Oxford, indulges her personal passion for Italy, where she lived, worked, and cooked when she was in her 20s, before she was a busy TV star, wife, and mom. Nigella's Italy inspires readers to bring the spirit of Italy into the kitchen--without needing to source inaccessible ingredients or totally restock the pantry--with Nigella's quick and easy recipes and...
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Publisher / Publication Date: Clarkson Potter 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5945 LAWLawson, Nigella
Summary: A combination of recipes intertwined with narrative essays about food and the rhythms and rituals of Lawson's kitchen.
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Publisher / Publication Date: Ecco, an imprint of HarperCollinsPublishers 2021
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1 available in Adult Non-fiction, Call number: 641.5 LAWLawson, Nigella
Summary: Warm, comforting, and inspiring, Nigellas At My Table: A Celebration of Home Cooking offers a collection of recipes that are simple to prepare, giving you an opportunity to enhance your culinary skills and create a variety of delicious dishesfeaturing a host of new ingredients to enrich classic flavors and tastes.
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Publisher / Publication Date: Flatiron Books 2017
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1 available in Adult Non-fiction, Call number: 641.59 LAWLawson, Nigella
Summary: Presents a festive assortment of delicious recipes for Thanksgiving, Christmas, Hanukah, and other special occasions, along with creative tips, tricks, and shortcuts to make entertaining stylish, fun, and easy.
Format: text
Publisher / Publication Date: Hyperion 2004
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1 available in Adult Non-fiction, Call number: 641.568 LAWLawson, Nigella
Summary: Presents warm-weather recipes, including grilled sea bass, happiness soup, and strawberry meringue layer cake.
Format: text
Publisher / Publication Date: Hyperion 2003
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 LAWLawson, Nigella
Summary: A leading British chef shares her secrets of fine baking with a selection of more than 220 recipes for cakes, pies, pastries, preserves, puddings, breads, and cookies.
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Publisher / Publication Date: Hyperion 2001
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 LAWLawson, Nigella
Summary: Christmas is a time for family and friends, for tradition and treats. But, let's face it, when the pressure to feed and entertain builds up, the festive season can start to lose its sparkle... That's where Nigella comes in!
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Publisher / Publication Date: Hyperion 2009