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Hood, Ann

Summary: In this warm collection of personal essays and recipes, best-selling author Ann Hood nourishes both our bodies and our souls. From her Italian American childhood through singlehood, raising and feeding a growing family, divorce, and a new marriage to food writer Michael Ruhlman, Ann Hood has long appreciated the power of a good meal. Growing up, she tasted love in her grandmother's tomato sauce...

Format: text

Publisher / Publication Date: W.W. Norton & Company 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5092

Copies Available at Peninsula

1 available in Adult, Call number: B HOOD HOO

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