Kachadurian, Thomas.

Summary: Thomas Kachadurian captures the splendor and magnificence of Lake Michigan's shores in over 100 color photographs and vibrant text.

Format: text

Publisher / Publication Date: Sleeping Bear Press 1998

Copies Available at Fife Lake

1 available in Adult, Call number: 977.4635 KAC

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 977.4635 KAC

Copies Available at Peninsula

1 available in Adult, Call number: MI 977.46 KAC

Copies Available at Interlochen

1 available in Michigan Room, Call number: MI 977.4635 KAC

Copies Available at Woodmere

1 available in Reference, Call number: NEL 977.4635 KAC
1 available in Oversize, Call number: OVS 977.4635 KAC
1 available in Local Author, Call number: OVS 977.4635 KAC

Kachadurian, Thomas.

Format: text

Publisher / Publication Date: Ann Arbor Media Group 2006

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 977.464 KAC

Copies Available at Peninsula

1 available in Adult, Call number: MI 977.4 Kac

Copies Available at Interlochen

1 available in Michigan Room, Call number: MI 977.464 Kachadurian

Copies Available at Fife Lake

1 available in Adult, Call number: MIC 977.4 kac

Kachadurian, Thomas.

Format: text

Publisher / Publication Date: Sleeping Bear Press 2000

Copies Available at Peninsula

1 available in Adult, Call number: MI 977.4 KAC

Copies Available at Fife Lake

1 available in Adult, Call number: MIC 977.492 KAC

Copies Available at Woodmere

1 available in Oversize, Call number: OVS 977.492 KAC

Bowen-Jones, Ann.

Summary: In their first book, Bowen-Jones and Lee suggest that our consciousness can also be transformed through each and every interaction with food --P. [2] of cover.

Format: text

Publisher / Publication Date: Spirituality & Health Books 2010

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.3001 BOW

Patterson, Eric

Summary: Cooking is more than putting a list of ingredients in a bowl and mixing. True cooking takes place when we follow the local seasons, listening in on their rhythms and following their leads toward that which sustains the earth, the farmer, the cook, the guest.

Format: text

Publisher / Publication Date: Spirituality & Health Books 2010

Copies Available at Woodmere

2 available in Adult Non-fiction, Call number: 641.5 PAT

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 PAT

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.5 PAT