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Kuskowski, Alex

Summary: "Get young bakers making their own treats with Super Simple Holiday Cookies! Kids can follow the super simple recipes in this book to learn how to make chocolaty Valentine's Day cookies, yummy New Year's cookie sandwiches and more. With simple text, how-to photos, and tricks and tips, cooking has never been easier or more fun. Aligned to Common Core Standards and correlated to state standards....

Format: text

Publisher / Publication Date: Super Sandcastle, an imprint of Abdo Publishing 2016

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J 641.86 KUS

Stewart, Martha.

Summary: A collection of holiday ideas from "Martha Stewart Living" magazine encompasses craft projects, party recipes, decorations, gifts, and ornaments.

Format: text

Publisher / Publication Date: Clarkson Potter 1993

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.568 STE

François, Zoë

Summary: Offers one hundred recipes for holiday breads that use homemade, high-moisture yeast dough, including such breads as lavash, braided challah, monkey bread, sufganiyot, and panettone.

Format: text

Publisher / Publication Date: St. Martin's Press 2018

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.81 FRA

Gallagher, Cayla

Summary: "80 sweet and savory recipes for any Halloween lover to bake if you dare! From the cute and classic to ghoulish and gory, this book spans the spooky spectrum and has you covered for the entire season. From the very first crisp day of fall, our attention eagerly turns to one of the most beloved times of the year-sweaters weather, leaf peeping, and yes, pumpkin spice! But autumn baking takes the...

Format: text

Publisher / Publication Date: Skyhorse Publishing 2021

Copies Available at Fife Lake

1 available in Juvenile Nonfiction, Call number: J641.5 GAL

Drummond, Ree.

Summary: "Holiday favorites for all year round, from the #1 New York times bestselling author and Food Network personality"--

Format: text

Publisher / Publication Date: HarperCollins 2013

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 DRU

Copies Available at Kingsley

1 available in Adult, Call number: 641.568 DRU

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.568 DRU

Summary: "From Christmas cookies and pecan pie to winter-themed cupcakes and sweet giftable confections, there's a special treat to help celebrate your favorite festive occasion. In these colorful, inspirational pages, you'll find recipes for beloved baked sweets to mark holidays such as Thanksgiving, Christmas, and New Year's Eve, as well as ideas for entertaining and gift giving. The more than 50...

Format: text

Publisher / Publication Date: Weldon Owen 2019

Sorry, no copies available

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Summary: Collects seventy-five holiday recipes from Cook's Illustrated, including such offerings as herbed roast turkey, mushroom lasagna, creamy corn pudding, and classic pecan pie.

Format: text

Publisher / Publication Date: 2017

Sorry, no copies available

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Lachey, Vanessa

Summary: "Television host, actress, wife of Nick Lachey, and mother of three Vanessa Lachey's LIFE FROM SCRATCH is a season-by-season guide to the recipes, holiday hacks, birthday rituals and date night ideas Vanessa has come up with in her own life, offering readers inspiration for unique family celebrations and proof that you don't have to be the product of a traditional upbringing to create your own...

Format: text

Publisher / Publication Date: 2021

Sorry, no copies available

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Saltsman, Amelia

Summary: Organised according to the Jewish calendar, The Seasonal Jewish Kitchen combines the modern focus on fresh foods with ancient roots and recipes. These dishes are lighter and brighter, reflective of the flavours of the Jewish Diaspora. It's Jewish cooking for a new generation, featuring everything from traditional brisket, chicken soup, gefilte fish, and the best-ever potato latkes to more...

Format: text

Publisher / Publication Date: Sterling Epicure 2015

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 SAL

Summary: "Party fun for everyone! With eight awesome party themes, forty delicious recipes, and lots of creative tips, this book will have you and your friends celebrating in style! Whether you want to host a burger-bar birthday bash for a crowd, a holiday cookie party with your BFFs, or a summer cookout with your family, you'll find plenty of inspiring ideas and party-worthy dishes to make every...

Format: text

Publisher / Publication Date: Weldon Owen 2016

Sorry, no copies available

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Walsh, Alison

Summary: "Some of the most famous instances of fictional fare have become synonymous with the holidays. Who can forget the plentiful food surrounding the Ghost of Christmas Present in A Christmas Carol? The simple but generous and joy-filled Christmas gatherings at the Marchs' in Little Women? Or the Van Tassel's autumnal feast in The Legend of Sleepy Hollow? Finally, these literary meals can become a...

Format: text

Publisher / Publication Date: Skyhorse Publishing 2020

Copies Available at Kingsley

1 available in Holiday Non-fiction, Call number: 641.568 WAL

1 hold on 1 copy

Summary: Take the worry out of hosting and get ready to impress with party-planning timelines, complete menus, easy decorations and so much more. Whether you’re planning an evening to watch fireworks, hosting game night, baking a birthday cake, throwing a holiday bash or ringing in the New Year, let this all-new Taste of Home Celebrations be your guide!

Format: text

Publisher / Publication Date: RDA Enthusiast Brands, LLC 2021

Sorry, no copies available

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Fiszer, Louise.

Format: text

Publisher / Publication Date: Chronicle Books 1995

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.567 FIS

Andrews, Mary Kay

Summary: "You don't have to own a beach house to enjoy Mary Kay Andrews recipes. All you need is an appetite for delicious, casual dishes, cooked with the best fresh, local ingredients and presented with the breezy flair that make Mary Kay Andrews novels a summertime favorite at the beach. From an early spring dinner of cherry balsamic-glazed pork medallions and bacon-kissed Brussels sprouts to Fourth...

Format: text

Publisher / Publication Date: St. Martin's Press 2017

Copies Available at Peninsula

1 available in Adult, Call number: 641.5975 AND

Sifton, Sam.

Summary: "From one of America's finest food writers, the former restaurant critic for The New York Times, comes a definitive, timeless guide to Thanksgiving dinner--preparing it, surviving it, and pulling it off in style. From the planning of the meal to the washing of the last plate, Thanksgiving poses more--and more vexing--problems for the home cook than any other holiday. In this smartly written,...

Format: text

Publisher / Publication Date: Random House 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.568 SIF

Phoenix, Charles

Summary: "You're invited to celebrate America's favorite seasonal traditions like never before. Ambassador of Americana Charles Phoenix mixes and mingles spectacular vintage Kodachrome slides of New Year's, Valentine's Day, Easter, Fourth of July, Halloween, Thanksgiving, and Christmas with his eye-popping, original recipes for epic edible centerpieces and party pleasers from his colorful Test...

Format: text

Publisher / Publication Date: Prospect Park Books 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.568 PHO

Nederlanden, Elisabet der

Summary: Nederlanden presents recipes, along with decorating and packing ideas, for updated favorites. She includes instructions for gingerbread houses, cookie place cards, and cookie ornaments. And each cookie id destined to become your new Christmas classic.

Format: text

Publisher / Publication Date: 2017

Sorry, no copies available

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Waggoner, Susan

Summary: Fans of nostalgia can craft their way through the holiday season with this newest volume by popular Christmas author Susan Waggoner. The 40 easy projects range from charming punched-tin votive holders, to Russian teacakes for holiday parties, to your very own edible gingerbread house (complete with miniature snowmen on the front lawn). Peppered with engaging facts about the holidays gone by,...

Format: text

Publisher / Publication Date: Stewart, Tabori & Chang 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 745.5941 WAG

Copies Available at Interlochen

1 available in Adult, Call number: 745.5941 Waggoner 2014

Thong, Roseanne

Summary: Grandpa Tu is famous for his special noodles, and as the emperor's birthday approaches, he encourages his granddaughter, Mei, to find her own noodle magic.

Format: text

Publisher / Publication Date: Orchard Books, an imprint of Scholastic Inc. 2014

Copies Available at Woodmere

1 available in Juvenile Easy, Call number: JE THO

Hart, Hannah

Summary: New York Times bestselling author and Food Network star Hannah Hart is back with her biggest book ever: a humorous holiday cookbook celebrating year-round festivities with food, drink, and friends. In a world where everyone is looking for some good news and something to celebrate, Hannah Hart is there with almost fifty ideas, arranged into twelve months of themes and recipes for how to...

Format: text

Publisher / Publication Date: Plume 2019

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 HAR

Ojakangas, Beatrice A.

Format: text

Publisher / Publication Date: C. Potter 1994

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 OJA

Yu, Ling (Lorraine Ling)

Format: text

Publisher / Publication Date: Lerner 2002

Copies Available at Woodmere

1 available in Juvenile Nonfiction, Call number: J 641.5951 Yu

Kieffer, Sarah

6 holds on 1 copy

Summary: "A festive baking book featuring more than 50 recipes to enjoy during the holiday season and all winter long"--

Format: text

Publisher / Publication Date: 2021

Sorry, no copies available

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Summary: The Chew: A Year of Celebrations will guide you through the planning, cooking, and, of course, rejoicing in the year's most celebrated events. With a complete spread for each celebration, including drinks, appetizers, entrIes, sides, and desserts, the guesswork is taken out of menu creation; all that's left to do is prepare and enjoy the fantastic food. Everyone will feel the love in the air...

Format: text

Publisher / Publication Date: Kingswell 2014

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 CHE

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