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Baraghani, Andy

Summary: "In more than 100 recipes, Baraghani shows home cooks on how to hone their own cooking styles by teaching the techniques and unexpected flavor combinations that maximize flavor in minimal time"--

Format: text

Publisher / Publication Date: Lorena Jones Books, an imprint of Ten Speed Press 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 BAR

Pickowicz, Natasha

Summary: "From her award-nominated work at Altro Paradiso and Flora Bar to her powerful community bake sales that have raised hundreds of thousands of dollars for Planned Parenthood, Natasha Pickowicz is one of the most important bakers working today. Her creations are unique and whimsical but never fussy (she taught the New York Times how to make chocolate mousse in a blender); her flavors take baked...

Format: text

Publisher / Publication Date: Artisan 2023

Sorry, no copies available

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Roman, Alison

1 hold on 1 copy

Summary: Collects trendsetting, quality recipes for home cooks, including such dishes as crispy kimchi and cheddar omelette, clam pasta with chorizo and walnuts, and cumin lamb chops with charred scallions and peanuts.

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2017

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