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Miscovich, Richard

Summary: "In the past twenty years, interest in wood-fired ovens has increased dramatically in the United States and abroad, but most books focus on how to bake bread or pizza in an oven. From the Wood-Fired Oven offers many more techniques for home and artisan bakers--from baking bread and making pizza to recipes on how to get as much use as possible out of a single oven firing, from the first...

Format: text

Publisher / Publication Date: 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 MIS

French, Erin

1 hold on 5 copies

Summary: "Big Heart, Little Stove is more than a cookbook. Erin French, restaurateur of the beloved 40-seat restaurant in Freedom, Maine, The Lost Kitchen, provides a guide to creating the perfect environment for a comforting, but elegant, meal. With over 75 recipes for dishes ranging from crowd-pleasing appetizer bites like Pecorino Puffs, luscious soups like Golden Tomato and Peach, to showstopping...

Format: text

Publisher / Publication Date: Celadon Books 2023

Copies Available at East Bay

1 available in New Non-fiction, Call number: 641.3 FRE

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.3 FRE
1 available in New Non-fiction, Call number: 641.3 FRE

Balingit, Abi

Summary: "A sweet baking book of fantastically imaginative remixed Filipinx American dessert recipes, plus stories of the Filipinx American experience by baker-activist, Abi Balingit When the pandemic started her lonely work-from-home life in 2020, Abi channeled all her energy into the one thing that brought her joy: baking. She started to produce Pasalubong boxes filled with novel treats that blended...

Format: text

Publisher / Publication Date: Harvest an Imprint of William Morrow 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.86 BAL

Graubart, Cynthia Stevens

Summary: "Sweet to savory, breakfast to dinner, Zucchini Love proves how versatile this summer favorite can be! James Beard Award-winning cookbook author Cynthia Graubart brings her passion for producing veggie-forward family meals to over 40 recipes. Full-color photos and step-by-step instructions accompany each recipe-plus there are tips for picking, freezing, and preserving-making the book easy to...

Format: text

Publisher / Publication Date: Storey Publishing 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.6562 GRA

Berens, Abra

Summary: "Pulp will change your mind about fruit. It's not just for eating out of hand, baking into a pie, or preserving into a jam or jelly. Roasted fruit can enhance a pork chop or add tartness and fleshy heft to grains. Apricots can be tucked into the most delicious grilled cheese, their brilliant flavor and hue the irresistible stars of the sandwich. Infinitely delicious, endlessly adaptable fruit...

Format: text

Publisher / Publication Date: Chronicle Books 2023

Copies Available at Peninsula

1 available in Adult, Call number: 641.6 BER

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.64 BER

Tosi, Christina

Summary: Tosi brings us into a cookie wonderland, with recipes from and inspired by Milk Bar fan favorites. No cookie form is left unturned, from classic crispies to sandies, sammies, chewies, bars, and even no-bakes. She revamps old classics, taking us on flavor journeys and showing us how to mix and match ideas, flavors, and textures to become a cookie wizard yourself. So preheat your oven and get...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8654 TOS

Mubarak, Heather

Summary: From classics with a twist to creative, sophisticated treats you haven't seen anywhere else, Mubarak helps you whip up irresistible cookie sandwich recipes for every occasion. There's made from scratch Oreos, and candy cane shortbread with peppermint buttercream. But you'll also find recipes designed for cocktail parties, such as homemade Parmesan polenta crackers with chive cream cheese! With...

Format: text

Publisher / Publication Date: Chronicle Books 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.8654 MUB

Roman, Alison

Summary: "A simple, stylish cookbook full of desserts that come together faster than you can eat them, from the New York Times bestselling author of Dining In and Nothing Fancy. Casual, effortless, chic: These are not words you'd use to describe most desserts. But before Alison Roman made recipes so perfect that they go by one name -- The Cookie, The Pasta, The Lemon Cake -- she was a restaurant pastry...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.86 ROM

Pickowicz, Natasha

Summary: "From her award-nominated work at Altro Paradiso and Flora Bar to her powerful community bake sales that have raised hundreds of thousands of dollars for Planned Parenthood, Natasha Pickowicz is one of the most important bakers working today. Her creations are unique and whimsical but never fussy (she taught the New York Times how to make chocolate mousse in a blender); her flavors take baked...

Format: text

Publisher / Publication Date: Artisan 2023

Sorry, no copies available

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Silverton, Nancy

Summary: "A cookbook full of Nancy Silverton's staple baking recipes"--

Format: text

Publisher / Publication Date: Alfred A. Knopf 2023

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.815 SIL

Merrill, Paola

Summary: "Romanticize your life anywhere. The Cottage Fairy Companion helps readers open their eyes to the everyday magic right in front of them. It gives a new perspective by revealing the lessons nature teaches about finding beauty through the good times and the bad. Everyone from--city-dwellers to country bobkins--can find delight in this book. It shows that you do not need a cottage in the rustic...

Format: text

Publisher / Publication Date: Yellow Pear Press 2022

Sorry, no copies available

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Larson, Kirby

Summary: Tess Medina is dealing with the loss of her beloved father, a new school, and the troubling fact that the thing she enjoys most in life, baking, seems to be making her increasingly ill--something she is trying to hide from everybody.

Format: text

Publisher / Publication Date: Scholastic Press 2024

Sorry, no copies available

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Parker, Jean

Summary: "This mix-and-match cookbook is for curious kids who love to laugh. It's the perfect first baking book for children to use their imaginations, learn new skills and take their baking adventures to out-of-this-world heights! Be our guest and explore this magical theme park full of the most scrumptious cookie, cupcake, donut and cake recipes. Mix and match them with our fabulous frostings, glazes,...

Format: text

Publisher / Publication Date: Appetite by Random House 2023

Sorry, no copies available

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Summary: Contoured cake pan featuring a Rocking Horse.  Crafted of quality aluminum for even heat distribution and long-lasting durability.  Realistic detailing is instantly recognizable; perfect for baby showers or kids' parties.

Format: three dimensional object

Publisher / Publication Date: Wilton 1984

Copies Available at Kingsley

1 available in Baking pans, Call number: BAKING PAN

Drummond, Ree

Summary: Presents a collection of simple, uncomplicated recipes ranging from comfort classics, to easy skillets, to ready-in-minutes Tex Mex meals. Bring the family together--and take it easy on yourself! Between my family, my website, my cookbooks, and my TV show, I make a lot of food around here! And as much as I've always loved cooking (and of course, eating!), it seems that more and more these...

Format: text

Publisher / Publication Date: William Morrow, an imprint of HarperCollinsPublishers 2021

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.55 DRU

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.555 DRU

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.555 DRU

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