Bayless, Rick.
Summary: The co-owners of the Frontera Grill, Topolobampo, and XOCO share recipes for thirty-five new and classic margaritas, guacamoles to sample every month of the year, and nut and vegetable snacks.
Format: text
Publisher / Publication Date: W.W. Norton & Company 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5972 BAYArgueta, Jorge.
Summary: A little girl chef dons her apron, singing and dancing around the kitchen as she shows us what to do. Argueta's gift in seeing beauty, magic and fun in everything around him makes this book a treasure -- avocados are like green precious stones, salt falls like rain, cilantro looks like a little tree and the spoon that scoops the avocado from its skin is like an excavating tractor. As in the...
Format: text
Publisher / Publication Date: Groundwood Books/Libros Tigrillo/House of Anansi Press 2012
Copies Available at Peninsula
1 available in Juvenile, Call number: SPANISH J468 ARGSummary: Come imagine, sing and learn along with Elmo in his very own math filled musicals. Will he be able to escort six kitty cows through a canyon to the Double Double Dude Dude Ranch Ranch? In another musical Elmo is a detective searching for a cube that is causing people to sneeze, can you be his assistant and help him investigate? There are many more adventures to enjoy in this monster sized dvd.
Format: moving image
Publisher / Publication Date: 2015
Sorry, no copies available
Place a hold to request this item.Jinich, Pati.
Summary: Presents a collection of recipes which use simple methods and everyday ingredients to make Mexican dishes suitable for family meals and holiday celebrations.
Format: text
Publisher / Publication Date: 2013
Copies Available at Peninsula
1 available in Adult, Call number: 641.5972 JINCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5972 JINCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5972 JINCoronado, Rosa.
Summary: Introduces the fundamentals of Mexican cooking, including special ingredients for such dishes as enchiladas, nachos, tacos, and guacamole.
Format: text
Publisher / Publication Date: Lerner Publications Company 2001
Sorry, no copies available
Place a hold to request this item.Schachner, Judith Byron.
Summary: Holy guacamole! The Siamese kitty boy who thinks he's a Chihuahua is hunting the rarest dino of them all, the fabled Skipposaurus.
Format: text
Publisher / Publication Date: Dutton Children's Books 2007
Sorry, no copies available
Place a hold to request this item.Berg, Elizabeth.
Summary: "This book explores the exciting culture and many festivals that are celebrated in Mexico"--Provided by publisher.
Format: text
Publisher / Publication Date: Marshall Cavendish Benchmark 2011
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 394.26972 BERSummary: A collection of favorite recipes from the first five seasons of the popular television competition show features such dishes as glazed lollipop wings, fish tacos with guacamole, pan-seared chicken with shoestring fries, and green tea panna cotta.
Format: text
Publisher / Publication Date: Clarkson Potter/Publishers 2017