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Canning and preserving Cookery for one Cookery, Spanish Fruit Preservation Jam Jelly Seasonal cooking Soups Suppers TapasFilter By Series
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Canning and preserving Cookery for one Cookery, Spanish Fruit Preservation Jam Jelly Seasonal cooking Soups Suppers TapasFilter By Series
Williams-Sonoma lifestylesGoldstein, Joyce Esersky.
Format: text
Publisher / Publication Date: Time-Life Books 1998
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.813 GOLGoldstein, Joyce Esersky.
Format: text
Publisher / Publication Date: Chronicle Books 2003
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.54 GOLGoldstein, Joyce Esersky
Summary: Jam Session is the lushly photographed and selective guide to making all-natural fruit preserves, organized by type of fruit and seasonal availability, with descriptions of the best varieties for preserving plus master recipes and contemporary variations for each type of fruit. Former restaurant chef/owner, culinary historian, and master preserver Joyce Goldstein includes straightforward,...
Format: text
Publisher / Publication Date: Lorena Jones Books 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.4 GOLGoldstein, Joyce Esersky.
Summary: An expert in Mediterranean cuisine, Joyce Goldstein brings the warmth of Spain across the Atlantic with this delightful tapas recipes.
Format: text
Publisher / Publication Date: Chronicle Books 2009