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François, Zoë

Summary: Offers one hundred recipes for holiday breads that use homemade, high-moisture yeast dough, including such breads as lavash, braided challah, monkey bread, sufganiyot, and panettone.

Format: text

Publisher / Publication Date: St. Martin's Press 2018

Sorry, no copies available

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Hertzberg, Jeff

Summary: "Jeff Hertzberg and Zoë François have returned to their test kitchens to build on the popular gluten-free recipes that appeared in their earlier titles for an entirely gluten-free bread cookbook. [The book] extends their revolutionary stored-dough method to yeasted and unleavened breads made without wheat, barley, or rye. With more than 60 recipes--as well as 100 black-and-white instructional...

Format: text

Publisher / Publication Date: Thomas Dunne Books/St. Martin's Press 2014

Copies Available at Interlochen

1 available in Adult, Call number: 641.5 Hertzberg 2014

Hertzberg, Jeff

Summary: "A fully revised and updated edition of the best-selling Healthy Bread in Five Minutes a Day―the quick and easy way to make nutritious whole grain artisan bread,"--Amazon.com.

Format: text

Publisher / Publication Date: St. Martin's Press 2016

Copies Available at East Bay

1 available in Adult, Call number: 641.815 HER

Hertzberg, Jeff.

Summary: "A fully revised and updated edition of the bestselling, ground-breaking Artisan Bread in Five Minutes a Day--the revolutionary approach to bread-making. With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François haveproven that people want to bake their own bread, so long as they can do it easily and quickly. Based on fan feedback, Jeff and Zoë have...

Format: text

Publisher / Publication Date: St Martins Pr 2013

Copies Available at Kingsley

1 available in Adult, Call number: 641.815 HER