Gupta, Ruchi
Summary: "A world-renowned researcher and physician offers the first book to identify the entire spectrum of food-related health conditions, from allergy to sensitivity, and what we can do about it. Allergies are an epidemic--but they don't have to be. Every day,more than five hundred people in the US go to the emergency room following a bad allergic reaction to food; 1 in 10 people have food...
Format: text
Publisher / Publication Date: Hachette Go 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 616.97 GUPSicherer, Scott H.
Summary: "This book is a comprehensive, evidence-based guide to the diagnosis, management, prevention, and treatment of food allergies and intolerances in children and adults, written in an accessible question-and-answer format for those with allergies and those who care for them"--
Format: text
Publisher / Publication Date: Johns Hopkins University Press 2022
Copies Available at Peninsula
1 available in Adult, Call number: 616.97 SICCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 616.97 SICWangen, Stephen.
Format: text
Publisher / Publication Date: Innate Health Group 2006