Webb, Lois Sinaiko.
Summary: Presents a collection of recipes from over 150 countries and briefly discusses the culture and culinary habits of each country.
Format: text
Publisher / Publication Date: Greenwood Press 2009
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59 WEBPang, Ursula
Summary: Crop farms are very important! They grow much of the food we buy at the grocery store. Think of all the foods you like that are grown on farms-they may include corn, wheat, potatoes, vegetables, and much more! Readers will visit a variety of farms and see the crops grown there as well as the people and technology that make them successful.
Format: text
Publisher / Publication Date: PowerKids Press 2023
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 630 PANBaer, Sam
Summary: This informative book is filled with 100 fascinating facts about food, from how to grow a burger in a laboratory to how many bees it takes to fill an orchard with apples. With bright, infographic-style illustrations, detailed facts on every page, a glossary and index, plus internet links to specially selected websites for more information.
Format: text
Publisher / Publication Date: Usborne Publishing 2017
Sorry, no copies available
Place a hold to request this item.Baer, Sam
Summary: This informative book is filled with 100 fascinating facts about food, from how to grow a burger in a laboratory to how many bees it takes to fill an orchard with apples. With bright, infographic-style illustrations, and detailed facts on every page.
Format: text
Publisher / Publication Date: 2021