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Aliments Teneur en cholestérol Tables Aliments Teneur en glucides Tables Aliments Teneur en matière grasse Tables Diabetes Diet therapy Food Caloric content Tables Food Carbohydrate content Food Carbohydrate content Tables Food Fat content Tables Food Sugar content Tables Nutrition TablesWarshaw, Hope S.
Summary: "The completely revised Complete Guide to Carb Counting, 3rd edition, by the American Diabetes Association, provides you with the knowledge and the tools to put carbohydrate counting into practice. Rewritten and reorganized to introduce and explain carb counting concepts as you'll need them in your diabetes care plan, you'll learn why carb counting helps you manage your blood sugar, the amount...
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Publisher / Publication Date: American Diabetes Association 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 616.462 WARStephenson, Jane
Summary: "An easy-reference guide to the nutritional data for over 4,500 foods, including information on setting nutrition goals and maintaining a balanced diet"--
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Publisher / Publication Date: The Experiment 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.202 STEBorushek, Allan
Summary: Lists the number of calories, fat grams, and carbohydrates in basic, brand-name, and fast foods.
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Publisher / Publication Date: Family Health Publications 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.2 BORAgatston, Arthur.
Summary: A quick-reference guide to food selections for those following the South Beach diet plan, with tips on handling difficult eating situations.
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Publisher / Publication Date: Rodale 2005